Nick G. • 8月 24, 2014Great beer AND great food. Chicken torta on Fridays is a must. Any of their specials are excellent. Top notch beer selection.
Vinnie P. • 12月 5, 2015Very good food .. Nice setting inside .. Sunday brunch is excellent .. Reservations nice for holidays and special occasions.
Danika F. • 11月 7, 2010Pretty awesome food and a great atmosphere! The tortellini and the lemon chicken are personal favorites.
Michael M. • 3月 1, 2015Awesome spot with reasonable stick prices full stock bar with plenty of top notch scotche's and craft beers on tap!
Rob H. • 4月 8, 2016Beer menu is excellent and wait staff know their stuff. Duckfat chips are a good starter. Flatbreads are very good too.
Y P. • 6月 5, 2016Spicy rice cakes (ddukbokki) are spicy! Best ones in San Diego IMHO. Hot pots are huge, delicious, and for 3-4 people.
Jamie R. • 8月 8, 2014You can pretty much bring anything you want in with you. It can get expensive so watch how long you've been there and want to stay. They won't remind you what time you wanted.
X Y. • 9月 16, 2022Small space that fails miserably on “providing a relaxed atmosphere where every guest has a great seat and comfort”. Head over to part time love in north park instead!
Eater • 4月 9, 2014Cozy, homestyle Japanese cuisine sourced with seasonal ingredients from adjacent Nijiya Market. Their set menu at lunch (served 11:30 a.m.-2 p.m., Monday-Saturday) is a must. [Eater 38 Member]
Travis W. • 11月 23, 2009They have several excellent lunch and dinner choices, and the ahi salad with wasabi sauce is healthy and tasty. Good place to take clients.
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