Cory E. • 6月 29, 2011Ive tried almost every lunch special and they are all great. So if it sounds good jut get it!
Kay P. • 6月 6, 2011The Pad Thai was incredible. And it wasn't too sweet. Also the Bubble Tea with Strawberry, Banana, and Taro "Saturday Morning" was GREAT!
Beth B. • 9月 15, 2015Spring rolls are so delicate and light. Curry is fresh, so perfectly flavored. A little light on the serving of rice. Service was super, loved atmosphere
Ileana S. • 3月 16, 2010The Green curry with shrimp is very tasty, the spicy beef salad is delicious along with the ginger chicken dish. Its the best thai restaurant in Live oak!
Michael F. • 1月 27, 2013Lunch panang was very good and just spicy enough. Portion is good for price.
Zsalynn W. • 12月 28, 2011Try the Chicken Larb (Laab) - Oh so fresh. Huge portion. So amazingly delicious my husband and I eat here at least once a week.
Maria Samantha L. • 8月 10, 2011If you're into sashimi, get the sashimi platters!!! The slices are huge and fresh. Great value!!
Allison W. • 2月 15, 2018We love the egg rolls, Tom Kah soup, Panang Curry with chicken and our kids love the lo mein with chicken. Always fast and fresh.
Liv C. • 3月 4, 2010Go to Thai Taste with your favorite six-pack (BYOB). Order Pad Thai w/chicken, no tofu level 5-7 if you can handle a little heat. Don't leave without coconut ice cream & sticky rice dessert!
Kimberly C. • 9月 23, 2014Best pad Thai and tom yum soup in San Antonio. Their vegetable spring rolls are amazing as well with the sweet chili sauce!!
Tiffany F. • 5月 18, 2010First trip to a Thai Restaurant that did not disappoint. Recommend the Green Curry
Cory B. • 12月 6, 2011The Thai Noodle Curry with chicken and green curry was absolutely the best! It was just perfect with the cold weather.
Tony T. • 12月 26, 2019Pho 4 Star is some big Pho's to choose from, all of wich are delicious! Spicey noodles here are my favorite, and it has an array of other authentic dishes to choose from! Definately a crowd pleaser!
Louis S. • 3月 7, 2018Loved it it’s Thai with a hint of Laos the owner/chef knows what he’s doing it’s a different kind of Thai restaurant definitely going back
D S. • 9月 16, 2010Try the Tom Kha Ga soup with chicken, coconut milk and lemon grass and galnga root soup just like they serve it in Thailand
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