Michel Alexandre S. • 7月 6, 2016Pork paella, sangria, Iberian ham croquette, Basque fisherman dish... Damn, I'm listing everything I eat
angeline c. • 4月 22, 2017Great food, service& ambience, and surprisingly very good coffee. Will def be back.
W • 7月 28, 2011A melting pot of Lebanese design, ambiance, and cuisine. Savor authentic music, married with rich Lebanese flavors and finished with a relaxing Sisha.
Bernard A. • 1月 13, 2017Food portions are measly small, go for roast chicken if u must hav food. Essentially a nice place for drinks n chill, not recommended for meals.
Henry • 11月 11, 2013Finally a place that has my favorite drink. Chivas 18 by the glass and it's reasonably priced. Great food and desserts. Very relaxed atmosphere. Great service and filled with wonderful people
Christine G. • 12月 20, 2015The cortado, tortilla and bocadillo were made with the best ingredients & authentic. After 3 years in Barca I am confident to say, this is the real deal. Fino, was truly engaging. Great service!
reza setiawan ر. • 5月 20, 2021The perfect spot for Jakarta view. A place to relax and unwind with Sangria and Tapas.
Arie M. • 1月 25, 2016Sea food platter and Fish & Chips are always our favorite ❤️
Junio R. • 1月 8, 2012Seafood plater is the best dish
Marine N. • 7月 13, 2017European and Asian food. Good music and juice. Nice place.
josephine a. • 4月 27, 2013Royal Chocolate Praline, Creamed Spinach and Chocolate mint hot tea. Best!
Donny Cessar N. • 7月 27, 2010FastNet enabled 1.5 Mbps Internet, WiFi covered Area, our playland.. Stop by sumtimes, you are welcome.. :)
tositem • 11月 9, 2014Really love the place. The foods and drinks are good, worth the money. Surely will come back :)
Baby S. • 11月 15, 2014Quite good place to casual hangout with!
Arie M. • 1月 24, 2016Seafood platter is our fav food here ❤️
Novi A. • 1月 28, 2018Tacos, Buritos, Nasgor nasi merah
Shinichiro Y. • 11月 30, 2022ステーキだよね。これはもう絶品だわ
Philippe V. • 7月 26, 2012Food is definitely good but menu is too small to read. Staff not providing complete offering and I later realized that I missed out on some food. Staff training and management required.
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