Sarah L. • 9月 27, 2011Gambas al Ajillo (garlic shrimp) is excellent. Patatas Bravas is also a tapas staple
Andrea D. • 4月 8, 2016Tapas and pizza are amazing! Great atmosphere but definitely close quarters
Claudio R. • 6月 5, 2013COTTO combines a modish culinary culture with an impassioned wine identity. The300 + selection of wine labels are divided among the main wine producing regions in Italy and abroad.
Papi L. • 12月 10, 2011Definitely start off with the guacamole and chips for the appetizer.. They make it fresh right in front of you...Then for dinner, the top 2...1. Carne Asada Poblana2. Taquitos Al Carbon
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