ステーキのおすすめ（サン・セバスティアンの近く）

Tomasz W. • 11月 20, 2019A sneak into what’s best in basque cuisine. Try eggs with mushrooms - they’re unbelievable. You can’t get wrong with meets either.

Mikel H. • 11月 7, 2014Recomendables el arroz con marisco y rollos vietnamitas. También la ensalada de tartaki de atún ( algo así). Unos 20-25€ por barba. Acogedor, buen servicio, para cenas íntimas

Hachikaoru • 5月 1, 2022メニュー日本語あり店員さんも単語発せます。

Hachikaoru • 5月 2, 2022バスチーの有名店。一皿多いのでシェアでおけ。

Virgil G. • 6月 29, 2018Very nice modern restaurant. Good food (even the hamburger was very good) and very nice staff. Cocktails looked good. Don't hesitate, just go.

Hachikaoru • 5月 2, 2022地元民で賑わう海鮮系バル。

Amy N. • 6月 23, 2017One of the most amazing meals we have ever had! Make sure to book well in advance of your trip.They offer 3 different tasting menus (you can select two different if you wish which we did).

AmateurConcierge • 6月 19, 2017Room in the basement is great if you have a 6-12 person group for dinner. You must eat the smoked salmon pintxo (in a jar) and their "cake and ice cream" dessert is amazing

Super C. • 2月 14, 2019Bar clásico con pinchos y tapas aún más clásicas y con una calidad impresionante: desde las alcachofas hasta los morros. Desde los pimientos a las croquetas. Muy recomendable

Jakob V. • 5月 15, 2012Awesome place, fantastic food. Tasting menu + selection of matching wines for around 60€, that's a smoking deal if you ask me!

Marjorie C. • 5月 19, 2013The foie a la plantxa and a glass of Emilio Moro. Amazing combo that won't disappoint.

AmateurConcierge • 6月 5, 2017Not hot on the tourist hit list, but still very good albeit with a more basic vibe. Artichoke wrapped in ham was amazing tho

laetitia • 12月 7, 2015Don't miss out on the plates and served-hot tapes listed on the wall! foie is excellent (3€) and so is their jamon.

Felipe R. • 10月 29, 2011Buenisimas las puntillitas ,autenticas de Andalucia las traen directamente.

Valentin M. • 11月 25, 2011Casa de las tortillas, no están nada mal