ステーキハウスのおすすめ（Orchard Road、Singaporeの近く）

Wess L. • 8月 1, 2015The Lawry's rib is soooo good. Tender on the inside yet firm on the outside for the medium rare, it goes very well with the house sauce. Wine goes with meat very well too!

Ting • 8月 10, 2016Definitely one great option for Sunday champagne brunch found in Sg - $88++ w/o alcohol, additional $50 for Lois Roederer champagne. Highlights are the charcuterie and the 25 types of quality cheeses.

Richard F. • 4月 16, 2016This is arguably the best Wagyu Don in Singapore. Order the Fat Cow Donburi and Foie Gras Wagyu Don. For starters, go for the Hamachi Sashimi & black truffle paired with Japanese Tomato Salad.

Kenny T. • 1月 13, 2012The best steak in Singapore. Move over Morton's, Bedrock runs rings around Morton's. Delicious baked camembert and bone marrow starter. As for mains, go for the US prime ribeye. Nothing comes close.

Lee S. • 5月 28, 2016One of my favorite restaurant. Been at Goodwood Park hotel for the longest time. Excellent service. Great steaks & wines. Trifle desert is superb. Pricey but worth it!

Emili T. • 11月 24, 2010One of my favorite restaurants in Singapore! My parents have been taking me to this place since I was young. The restaurant exudes a very homely vibe. Oh and I absolutely love the Maryland Chicken.

Adey L. • 8月 8, 2013Definitely the place for steak. The set is great, comes with salad, soup and dessert. My son enjoys the minute steak.

Fraser • 7月 5, 2013Food is good! Real American beef! And service is great!

Dora C. • 10月 30, 2014Had their set lunch - great value for $15 and the menu changes weekly. U get the soup of the day, a main, refillable drink and Haagen Daaz ice cream!

Andrea M. • 1月 14, 2015One of the best restaurants in Singapore: great raw materials and impeccable execution. Prices are a bit on the high side but it never disappoints.

Brenda Á. • 2月 12, 2013Great ambient and food! I recommend you to stay outdoors, great music, tropical island ambient... Just sit there and enjoy.

Hianmin T. • 1月 27, 2018Meat and salad. What more to say?

Joean勤 • 6月 8, 2016Personally like the pork belly poached egg, top with my fav goma sesame dressing, thy also served nice mushroom soup n ice lemon tea!

Revz B. • 2月 17, 2015Chocolate Thunder from down Under is a must mate!

Reny I. • 6月 20, 2014Pepper lunch...hmmm yummie #caution hot.!

Riyan P. • 11月 14, 2011Their prime sirloin steak quite good, ask for medium or medium well, yummy :D

Rychie A. • 2月 20, 2021Their Kobe Beef is among the best I've had in a long while.

Blue babe • 8月 29, 2013Value for money, definitely a must try! 😄😋

Anna R. • 6月 12, 2012Must try the tofu cheesecake, tastes way better than what you'd think. Service was awesome, wait staff are very attentive!

George • 8月 29, 2014Good coffee (including competition coffee: a couple of coffee concoctions they come up with from time to time), tea, and outdoor seating for some people watching in the heart of Orchard Road.

Dora C. • 11月 5, 2014Part of my set lunch - Creme Brulee. Any french restaurant worth its salt must produce a good Creme Brulee and they do! Smooth, not cloyingly sweet, vanilla pod used ... Yummy!

Michael N. • 5月 25, 2013The membership makes Mezza9 one of the best values in all of Singapore. Well worth the investment.

Aldo P. • 3月 30, 2016Is a must spot for great shabu2!!! Try the gyukaku !

Debbie N. • 7月 30, 2014Chirashi don (whatever they have. the seasonal ones are legendary), the Soft Shell Crab Aburi Roll and the Ebi Fry Aburi Roll.

Victoria H. • 2月 9, 2010Don't miss the golden roll! Mango-covered ebi prawn maki.

Kirsten S. • 10月 30, 2011The European and rocket and the pan fried goats cheese salad are amazing. The Canadian brekkie of pancakes are so fluffy, you really could die. I. The best of ways. Hurhurrr

Rachel H. • 3月 7, 2015Very value for money especially lunch value set. Yummy Italian food!

Jackie C. • 5月 23, 2016Superstar Maki Roll (salmon on and fried cheese with tempura flakes and mentaiko) - $12.90. Very unhealthy tasting but comfort food.