ステーキハウスのおすすめ（フィラデルフィアの近く）

Darnay W. • 5月 8, 2012The Shrimp & Crab Louie is delicious! The Stuffed Hash Browns are to die for & the Surf & Turf was superb❤❤❤

Joseph W. • 3月 12, 2014Took a friend here and got the Kobe sliders, Caesar salad, truffle mac n cheese and the filet. All were AMAZING. Knowledgeable and friendly service. One of the better meals I've eaten in recent memory

A7MAD .. • 5月 20, 2018They are the best delectable, tender and juicy steaks that I have ever eaten. Filet Mignon 12oz, Med rare; 45 day dry aged prime strip, Med rare; Bone in prime Ribeye, Med well.

RC • 4月 11, 2016Great space. Great vibe. Excellent food. Try the duck. The steak is ok. Brunch is awesome. Get the biscuits and chicken with a drink from the Bloody Mary bar.

Katie C. • 7月 22, 2015So good! Service was very good initially but took a while to get new drinks after that. Filet was salty, just how I love it! Yum plantains and crispy polenta!

Catherine W. • 4月 19, 2019The appetizers we had were all great. I highly recommend the steamed clams and the goat cheese bruschetta. The mixed seafood grill is excellent and the portion is a good size.

John E. • 10月 14, 2011Awesome ribeye, smokin' sirloin, Happy surprise linguica. Run, don't walk. And bring the defibrillator.

Meg B. • 2月 7, 2015The pan seared scallops, the calamari, the Riesling. Yes. Yes. Yes !!

Wanamaker E. • 1月 26, 2012We love this place! Even for lunch - you cannot beat the Kobe Meatball sandwich.

Christopher M. • 6月 14, 2017Brandon was a terrific server! Very attentive. You must try the Brussel Sprouts & Sauteed Mushrooms. The Filet Mignon was excellent & for dessert you gotta have the Bananas Foster! Absolutely devine!

Izabelle G. • 4月 18, 2013Great food! The mozzarella is delicious!

Cheryl P. • 11月 8, 2022Ribeye with bone and T bone steak are awesome.

Adrienne B. • 3月 27, 2015Kim Chee Calamari Excellent! Prime Rib Sliders! Great

Xavier • 6月 19, 2017Do not hesitate it is a nice place to eat one of the more deliciously original philly steak sandwich. In pic the original with peppers!

Wardius D. • 6月 14, 2012The sweet potato casserole is awesome! And if you like steak, you should try the filet with lump crab meat! Absolutely delicious! The service is phenomenal!

Jason S. • 6月 3, 2014Definitely pricey. Filet was aggressively seasoned, nicely charred, cooked on temp. Au gratin was great, calamari was great.

Mr. Aseel • 5月 21, 2017In love with this restaurant! Get flu steak with lobster tail, baked potato, Spanish rice♥️, shrimp and many items can be shared.

Brandon G. • 5月 5, 2019Michael Schulson’s steakhouse adds carnivorous option to his Midtown Village empire. The 40seat dining room features wood paneling and a central hearth. Warm & inviting setting to enjoy dry-aged meats

Molly M. • 7月 14, 2015The Prime Rib with creamed spinach. Also, the potato skins are delicious. On the Dessert menu: pecan pie with vanilla ice cream

jim r. • 6月 24, 2014Cheesesteaks are actually pretty good there again. Give 'em a try.

Jane P. • 12月 10, 2015Great view of the river. Food was exactly the same as I remember it being 10+ years ago. Onion volcano is the best trick.

Philadelphia Magazine • 8月 14, 2012Vernick is turning out great food, especially the seafood. The bar also makes a great spot for pre-dinner drinks.

Michel B. • 9月 6, 2018Lovely and charming place. Nice waitors and bar tenders. We had the Humus and a Blueberry pie; the last was very good.

Heather H. • 10月 2, 2010Best bloody Mary. Ever. Believe me, I've tried a lot.

Tyler S. • 6月 5, 2012Seafood Bisque was very flavorful and came with an amazing piece of bread heaven on the side. Also sweet potato fries are worth the extra $2.50

Paul S. • 11月 1, 2011Great Dining At Decent Prices When You Want A Good Meal.

illadelp T. • 5月 18, 2013Great food... get the sausage egg and cheese croissant BANGIN!!!

Suzanne C. • 10月 5, 2012Fish tacos are awesome. Next time I will ask for the sauce on the side!