ステーキハウスのおすすめ（シカゴの近く）

Julie F. • 8月 9, 2015Go if you want a traditional steakhouse meal. It's an institution for a reason. Also the crab salad is a surprisingly tasty appetizer. Plus cool prosecco single waves

Jim E. • 4月 18, 2010The steaks...lobster and fried ravioli were awesome! We had a party of 8 for a bitthday dinner and the service was fantastic!

Ashley R. • 5月 24, 2019All around excellent experience. Super seductive downstairs vibe, love the bench seating, leisurely service (come here to relax not to speed dine) and OMG dry aged Rib Eye. Fun corkage policy.

Isabel • 9月 27, 2011My most favorite steakhouse ever (along with Masto's Ocean Club and City Hall Steakhouse, Scottsdale, AZ). Ahi Tuna Tartare, ANY steak, and did I mention the LOBSTER mashed potatoes?! Heavenly.

Christopher F. • 5月 28, 2016First time for us at #Maple&Ash. Great venue with awesome menu options. The prime beef meatballs are a great choice.

Ken M. • 4月 16, 2016Tomato, red onion and burrata salad is a must. The tomatoes are fresh and full of flavor -- they are grown in a nearby greenhouse -- and the burrata is sweet, which offsets the balsamic vinegar well.

Jon B. • 1月 6, 2019Very good quality steakhouse in the loop. They offered a Copain Pinot Noir by the glass that is an excellent value.

Jon B. • 1月 5, 2020Lobster cocktail was an excellent starter. Also had the aged bone-in ribeye that was outstanding.

Tasting Table • 3月 3, 2016This French German steakhouse is a carnivore's dream come true. Go for their classic 55-day dry-aged rib eye and stay for the ingenious extras, like braised short rib beignets and leek spaetzle.

Sandy P. • 7月 2, 2016Fish, steaks, chopped salad is my all time favorite.😃

Brian S. • 3月 9, 2016Stone crabs are a pricey delicacy that I enjoy a couple times a year. Get a steak and a martini with blue cheese olives to go with for the win.

Matt • 8月 4, 2013The Signature Bone-In Ribeye was perfectly cooked. It's also huge at 24oz. Ask for outdoor seating in the summer and by the window in colder months.

Joe D. • 1月 2, 2019Shrimp and steak skewers were really tasty and a lot to eat and share. Will be back for more soon.

GoLacey Go • 8月 25, 2014Lobster Caprese, Octopus and lobster ravioli are MUSTS!!

David K. • 10月 1, 2022Ribs, ribs, and ribs. Also, au gratin potatoes and creamed spinach.

Allison K. • 1月 7, 2016Great sushi for a business lunch. Kinda pricey but worth it

Desi V. • 11月 5, 2014Everything is good at Tango Sur! Definitely coming back

PureWow • 8月 5, 2016It’s all about the classic American steakhouse inside this 19th-century brownstone. You can’t go wrong with the long-boned tomahawk steak, dry aged to perfection.

週末限定金沢暮らし • 8月 25, 2014For Japanese traveler. このお店を十分に堪能するコツは、サラダバーで欲張らない、食べたくないものはいらないという少しの勇気。このふたつ。Enjoy!

Kam B. • 5月 25, 2013The lobster mac n cheese was so delicious. Also the green beans was seasoned perfect.

Vanessa C. • 5月 4, 2011The bacon Ia to die for especially wrapped around a scallop. And you can't go wrong with a medium steak and a glass of red wine. The wait staff was wonderful. Beware portions are huge!

Frankie C. • 8月 11, 2014The sampler plater is too die for.. A little bit of everything!

Jen K. • 6月 17, 2010Try their 7 Pepper Sirloin Salad! Delicious w/ Ranch Dressing!!! :)

Liz M. • 2月 3, 2019Excellent service and good food. I would recommend it for couples and adult outings but not for children. Every dish had something unique about it. Sweet potato purée on Cheesecake (different ).

Christopher F. • 7月 26, 2019Awesome #happyhour near the #londonhouse in #chicago. Great venue to meet friends for a cocktail or for dinner.

Dani D. • 9月 23, 2018Cinnamon streusel French toast is an all time favorite ! Highly recommend and never any wait during the weekend brunch rush.