Catherine W. • 4月 19, 2019The appetizers we had were all great. I highly recommend the steamed clams and the goat cheese bruschetta. The mixed seafood grill is excellent and the portion is a good size.
Mary L. • 8月 9, 2015The buns special appetizer, hwe dup bap (light and refreshing), and old boy cocktail! The bulgogi burger obviously. Wings are also great.
sue q. • 3月 23, 2015Authentic neighborhood spot. BYOB. Small quaint. Octopus and bass were excellent.
Barrett L. • 3月 7, 2013Super casual breakfast-lunch place with free wifi, friendly staff, and La Colombe. Get the Avocado BLT.
Isabella W. • 2月 18, 2020Great selection of pastas! Loved the truffle porcini agnolotti and pappardelle with pork ragu bianco. Also recommend the chocolate caramel tart!
Joseph W. • 3月 12, 2014Took a friend here and got the Kobe sliders, Caesar salad, truffle mac n cheese and the filet. All were AMAZING. Knowledgeable and friendly service. One of the better meals I've eaten in recent memory
sockii • 2月 25, 2010Great for Sunday brunch...some of my favorite Bloody Marys in the city and the Irish Breakfast does wonders for a hangover.
Monica N. • 12月 8, 2014I LOVE the bolognese "lasagna" with the ricotta gnocchi. I also love the snowflake rolls they give you on the side.
Evan H. • 8月 23, 2011Lamb burger is great. An awesome draft list and one of the more impressive craft bottle options I've seen.
Rainbow L. • 4月 20, 2015Incredible pre-war asthetic, rococo, elizabethan with a touch pf chicano. Amazing cocktails and food. Do not miss this place!
Darnay W. • 5月 8, 2012The Shrimp & Crab Louie is delicious! The Stuffed Hash Browns are to die for & the Surf & Turf was superb❤❤❤
Camilla K. • 10月 19, 2013The side salad portion was pretty big for only 4 bucks (not to mention delicious) and they gave me bread too! Perfect for a light meal.
Raheem K. • 8月 15, 2018今のエスプレッソカフェの流行を取り入れた感じの、ホテル1階カフェ。メニューはいま風に凝っていて、そのせいか「思っていたのと違う」と立ち去る白人客も居たりしました。安いとは言えないものの、ルームサービスよりはリーズナブルかもですね。フィラデルフィアの朝食チョイスにどうぞ。
Lane R. • 3月 27, 2013Sticky rice with mango for dessert is spectacular. Creamy, with a perfect balance of warm and cold, sweet and sour. They do it in a unique way with warm rice.
Molly M. • 7月 14, 2015The Prime Rib with creamed spinach. Also, the potato skins are delicious. On the Dessert menu: pecan pie with vanilla ice cream
Cyra E. • 4月 11, 2013Over all great little BYOB, excellent service and great food (I recommend the lobster ravioli). BRING CASH or deal with the ATM at the creepy bar across the st because they don't take cards.
ɢerry • 10月 29, 2010Always getting chicken with mixed veggie or chicken lo mien, u could always switch with pork, beef, shrimp or even seafood, depends on ur taste. ;)
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