Elise • 11月 9, 2014The charbroiled oysters are to die for! This is a must whenever I'm in Baton Rouge.
Michael C. • 4月 3, 2018The fresh fish is very very good. The desserts will satisfy that sweet tooth. Go for the heaven and earth if you have room.
Jon G. • 3月 12, 2017Some of the best crawfish I've ever had! Capital City Crawfish & Cajun Specialties is delicious. Good food & great service. Very friendly & hospitable. I only wish I lived closer to come back more.
Lauren M. • 7月 10, 2013Excellent service! Our waiter Sean was awesome, and manager, Jill was so sweet! Great food too, of course. Huge portions though, so plan accordingly!
K D. • 3月 22, 2016Burgers are good. Fried pickles are excellent and the shrimp poboy is great. Fun atmosphere to bring the family.
Ana A. • 8月 24, 2015Their sweet potatoes are delicious. The bread pudding changes and is really good! Overall it was good!
Laur L. • 7月 20, 2018Love that everything is rotisserie themed. The chicken was amazing and so were the sides too. Highly recommend.
Debbie S. • 3月 14, 2010Makes the best Basil Lemon Drop Martini's. Also love their Wagyu steak when they have it. Love the atmosphere and the service is excellent!
Chelsea H. • 4月 4, 2013Updated Menu... The flatbread, a new menu item, is tasty, light and great to split when sipping wine for Happy Hour.
Daniel S. • 11月 23, 2014The food was excellent. The spaghetti and 1 huge meatball are a must. My wife had the chicken parm, and she loved it. We will definitely be back!!
Herbert M. • 11月 9, 2014I absolutely LOVE this place. My personal favorite is the Tomahawk with crabmeat on top, along with the 3 cheese Mac as a side.
Kyra • 6月 3, 2014Love the new venue! Woodwork brings out the sports bar atmosphere, but most importantly, you must try the Krispy Kreme bread pudding. It is heavenly!
Latham B. • 7月 25, 2012Try the beef enchiladas. You won't regret it. The nachos are great too. Hard to really go wrong here though.
Pacience S. • 9月 15, 2015By far the best Thai I've had. The lunch buffet is always hot, fresh and of the highest quality.
Jay Ducote • 7月 23, 2010All steaks are great, but I like the bone in ribeye or porterhouse myself. And try the tamales.
Trevor C. • 8月 6, 2019Special place for the classics, Redfish and amazing fried oysters.
David M. • 6月 9, 2017From the charcuterie boards to the smoked brisket, the selections at City Pork are always solid.
Stephanie D. • 1月 29, 2014Baby back ribs my favorite, also fried green tomatoes
Preston K. • 1月 10, 2015Excellent restaurant. Great food and service. Catfish with sauce piquant over dirty rice - highly recommend!
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