Chef A. • 3月 17, 2012The duck was great. Checked in with the chef, great guy. Clubcorp has some very talented and down to earth chefs.
Phil P. • 9月 10, 2012Great location close by the water. Sit outside if the weather will allow. Great food and a good little beer list make this nice Tavern a great spot for an afternoon lunch and brew!
Sam M. • 8月 29, 2016The manzo, the razdora, the rivetti (Thursday only), the daily specials, the stuffed peppers. Best lunch in Boston. Hands down.
Chris W. • 11月 5, 2010Order the Uva wrap--grilled chicken, grapes, strawberries, goat cheese, almonds, mixed greens and balsamic vinnigrette--so good!
Tiffany L. • 6月 23, 2016Decadent and delicious desserts! 7-layer carrot cake and 7-layer chocolate cake!
Brendan C. • 9月 13, 2014Amazing burger (not too big, not too small). Also - get the sweet potatoe tater tots.
Gary Z. • 2月 1, 2011Came in xtra hungry-couldn't decide on 1thing, so I got a few. Clam chowder - unique & outstanding. Phiily cheese steak rolls - delish! Steak tips - best ones in town. Cookie dough pie 4dessert! Mmm!
Boston.com • 8月 4, 2014Flavorful kebabs — including the crispy-edged, juicy doner kebab and orange zest-rubbed chicken kebabs with basil aioli — make this a must try. Likewise, the changing array of tasty Turkish tapas.
Brad B. • 9月 16, 2011Great full breakfasts. Personal favorite is the spinach, feta, tomato egg white omelette.
Marty H. • 11月 8, 2011The homemade fitters are delicious but hey don't have them at the Mezza bar on Mondays. Also try the basil sauce from the sandwich bar. So good.
Michael S. • 10月 18, 2018Coconut rice bowl isn’t to be missed. Any of the cocktails will treat you right, but the Rum Barrel is my pick (get it with the pineapple!)
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