シーフードレストランのおすすめ（サンフランシスコの近く）

Olena M. • 3月 29, 2022One of the favorite spots in SF for a fish burrito or tacos. Great staff and good food.

Mack • 12月 15, 2017大勢の客で賑わい活気があり、スタッフも元気でフレンドリー。そしてリーズナブル。

Eva L. • 10月 4, 2017Don't miss the 5-6:30 pm daily happy hour! Excellent seafood restaurant with a compelling menu - oysters and mussels for 1.50$; wine and other delicious seafood dishes (chowder).

Jenny L. • 6月 16, 2013Always with great food. Ciopinni is a must have. Pasta dish is always impressive. One of my favorite seafood restaurant in town! I recommend anything on the special menu...

Bela K. • 11月 9, 2023This place will surely get a Michelin star at some point. The anchovy toast (marinated anchovies on a bed of heirloom tomato purée and focaccia) was out of this world.

上総介 • 1月 22, 2017サンフランシスコのシーフードレストラン。ベイブリッジそばで夜景が綺麗。

Alessandro B. • 10月 4, 2023Ótimos peixes e frutos do mar com atendimento impecável

Carlos A. • 4月 12, 2019Aqui é tudo bom. Um dos melhores restaurantes de frutos do mar que já fui. Impossível citar um único prato. O atendimento é caloroso. Apreciar a preparação dos pratos no balcão é uma atração a parte.

Shalu • 5月 28, 2013step back in time - uniformed servers, gorgeous woodwork, booths and seating at the bar. gorgeous. menu hasn't changed in ages. some of the freshest seafood in town. get a cocktail and tuck in.

Yao X. • 7月 14, 20169時半から並ぶのがオススメ、開店後2時間待ちは普通。ダンジネスクラブ、half cracked crab $22、裏メニューはイタリア風刺身、玉ねぎ酢漬けオイスター

Samantha C. • 6月 3, 2014Get the Crab Louie. Absolutely delicious and it comes with avocado 😋

Julia S. • 1月 13, 2015The artichoke with the shrimps and crab are amazing.😍

Thianny H. • 4月 24, 2016O restaurante é grande, o atendimento muito bom e a comida deliciosa. Vale a pena a visita! Experimentei o Penne com Frutos do Mar que estava uma delícia!

Melon L. • 6月 3, 2017Amazing (and strong!) cocktails. Cute vibe, sit at the bar for an even better experience. Skip the crab louie, but absolutely order the deviled eggs & hamachi.

Alex • 8月 3, 2017A classic seafood restaurant, great decoration and environment and good food

Amul S. • 5月 27, 2013One of the best seafood restaurant ..... Awesome Tuna fish and fried combos .... Don't miss

Carolyn M. • 1月 15, 2015The wasabi bowl and coconut stout! Friendly service!

Michael C. • 4月 30, 2016Yum! Great views. Get the crab roll, NE clam chowder or roasted cauliflower

Mary X. • 6月 23, 2013Fish is fresh and super affordable. The workers are very nice. I got 10 pieces of sliced salmon sashimi for 7.50. The fried oysters looked delicious and next time I want to try the clam chowder.

Taysa I. • 11月 25, 2017Quinoa com frutos do mar, legumes e ovo... delicioso!!!

Whitney F. • 10月 19, 2015The seared sushi isn't to be missed. The tuna selection is solid. Between the edamame go for the spicy one. Ask for josh he's the best waiter here !

Shirin J. • 3月 19, 2018A great diverse seafood menu, with many choices of meat and sides. It bas a very large space with attentive service. Loved the cocktails and the Hawaiian rice dish.

Phui Leng C. • 2月 8, 2017Best meal in SF! We had the mussels, whole Dungeness crab and the filet mignon! First time trying the crab! Really out of the world experience.

Bob T. • 1月 24, 2016Old style San Francisco seafood restaurant with great service. Everyone talks about the free wine but the real star is the seafood which is perfectly prepared. Everything is good.

Brian S. • 7月 22, 2015Really fun. Good martinis -- ask for jalapeño stuffed olives. Fresh seafood -- the skillets with crab and mussels and shrimp are buttery goodness.

Andy W. • 1月 31, 2019Feels like a larger Saison. Family style format for food. The Peking style chicken and desserts are to die for! Given the price point I would say the hype is real. Long wine list with great somms

Thomas C. • 3月 27, 2016Best for a quick and/or quiet lunch in Potrero. Fun options like scallop burgers and cheaper lunch specials. A little pricey but if you can swing it, do it!

Brian S. • 11月 4, 2020A gem. An Italian guy cooking in working class environs with a superb eye for seafood. Everything we had was recently alive and seasoned perfectly.

Di C. • 10月 3, 2017Love their scallop and egg fried rice and salt and pepper scallops!!!

Andres T. • 9月 15, 2013La mejor marisquería a la que he ido, recomiendo el fondue de cangrejo