Tarik H. • 9月 12, 2011This is hands down one of the best lattes in St Louis! And the cheapest b/c they do all their roasting here!
Matt D. • 11月 4, 2014The food is good here, but be prepared to wait 15 minutes during lunch to have a burrito warmed...
Dale S. • 1月 17, 2016Roast beef on a French baguette, with a balsamic onion reduction jam, Gorgonzola and white cheddar cheese, with mayo and make screens.
Jade H. • 1月 17, 2018Bad idea to try to pick something up here while on break from a class. They’re really slow
Nikki K. • 11月 28, 2010Pi has seriously delectable salads. I recommend the Eucildean and the Bada Bing (with dried bing cherries, yum!) as a starter. The small is plenty for two people.
Riverfront Times • 7月 9, 2013Try the meltingly tender beef short ribs or a simple piece of salmon paired with braised leeks and lentils, and profiteroles and crème brûlée for dessert. http://bit.ly/12WqmoP
AngieJ . • 9月 10, 2012my favorite part of STL! I'm always coming down here to meet with friends or a date.
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