Valentina V. • 9月 3, 2011Do you want to try some of the most amazing boozy coffee drinks in town? Look no more, the Diller Room is your place. Great ambiance and wonderful owners.
Mike M. • 1月 26, 2010Go here with someone special. Get a nice bottle of wine, start with the Sweet Potato Gnocci and Semolina Encrusted Scallops. Get the Kurobuta Pork Shank or the Veal Chop and warm pudding cake 4 desert
Edward C. • 7月 28, 2012The Seared Rare Ahi Tuna is a great starter to share, and the Filet Mignon was excellent; both properly prepared rare, exactly how I like it. Service was friendly and attentive, a great experience!
The Seattle Times • 5月 12, 2010The all-you-can eat appetizer deals are rich. Lots of seafood, but not done with a light touch. The Fairmont's cheese deal features a wedge each of sheep, cow and goat cheese. Happy hour 3:30-6
Ryan N. • 9月 23, 2018The garlic twist starter is a must-try. For entrees, we’ve tried (and enjoyed) the carbonara and the osso buco. Portions are large, so go in hungry or enjoy some leftovers later!
Liam • 7月 23, 2018Half sockeye salmon - will serve 2-3 easy. The best Alaskan salmon. Great restaurant, beautiful location
Moe S. • 1月 31, 2017I loved it there, it was my first time last week, and it was extremely pleasant. Great food and dessert menu !!!!
Vic L. • 11月 2, 2010The Lunch Buffets are the best deal in town A different cuisine every day. The taste fantastic and designed by the most underrated Chef in Seattle - Chef Paul. Its just phenomenal.......
Abigail T. • 5月 9, 2015Turkish Latte, every time. But also have amazing hot chocolate and their food looks and smells amazing!!
Meredith M. • 4月 7, 2012Great Happy Hour. Flat Tires for $3.50 & big appetizers for about $4 each. Definitely get the calamari!
Alexa Jane B. • 12月 28, 2014Good coffee. Great doughnuts. Wonderful "treehouse" location. Maple old fashioned doughnut was superb!
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