Isabella W. • 2月 18, 2020Great selection of pastas! Loved the truffle porcini agnolotti and pappardelle with pork ragu bianco. Also recommend the chocolate caramel tart!
Monica N. • 12月 8, 2014I LOVE the bolognese "lasagna" with the ricotta gnocchi. I also love the snowflake rolls they give you on the side.
Philadelphia Magazine • 7月 2, 2012The gnocchi are light and delightful, and the branzino—marinated and cooked in olive oil, fresh herbs, lemon and white wine—will make you wonder why this place is still something of a secret.
M • 1月 23, 2014The rock and beans were amazing as well as the crab ravioli. The chocolate mousse cake was an awesome ending. You can tell they used real berrie syrup as a garnish.
Christina D. • 3月 24, 2019Food was delicious, especially the mushroom appetizer. It’s a tight spot but the good meal made it worth it. Also, BYOB is always a huge bonus
Philly.com • 8月 3, 2014High ceilings and tasteful decor provide a fine-dining experience without the premium prices of some of its Rittenhouse Square-area neighbors. The Chef suggests the gnocchi and costolette d'angelo.
Patrick W. • 4月 6, 2014Pretty solid pizza. The cheesesteaks are the real surprise though. One of my favorites in the city.
Frank R. • 7月 27, 2009Go to Ernesto's. Sit in the garden. Have the antipasto, lasagna, and the tiramisu. Smile knowing you had one of the best meals in Philly.
Barrett L. • 3月 7, 2013Super casual breakfast-lunch place with free wifi, friendly staff, and La Colombe. Get the Avocado BLT.
Jack G. • 6月 15, 2013Great meal w hangar steak and Arctic char but butterscotch desert was incredible
Kristin L. • 10月 14, 2012Happy hour every day from 4-7 including weekends. $5 house wines, cocktails and nachos. $3 bruschetta PBC and mixed olives
Evan H. • 8月 23, 2011Lamb burger is great. An awesome draft list and one of the more impressive craft bottle options I've seen.
What's Good Here • 8月 8, 2014Great location overlooking Rittenhouse Square. Order the jumbo lump crab cakes service w/ whipped yukon gold potatoes and grilled asparagus. Be sure to check-in - calamari is often free if you do.
Stash B. • 8月 5, 2012Try the wings. They are delicious! Not quite buffalo wings. They have a distinct flavor with just the right amount of kick!
Colleen M. • 1月 7, 2016Everything was amazing. We had steak, sea bass,roasted cauliflower and a potent butter dessert.
Campbell B. • 2月 5, 2015This place was excellent for restaurant week. Calamari, steak, and fried Oreos were all fantastic. BYOB
Philadelphia Magazine • 12月 13, 2010Go for brunch and try a side of crispy potato pancakes with your egg-and-cheese sandwich, or the $15 nova platter with a bagel and slaw.
Johnmark C. • 6月 5, 2013One of the best Starbucks in the city, awesome baristas & the only clover machine.
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