Allen R. • 2月 3, 2017Black linguine w/mussels and shrimp.Pork chop favorite go to.Bone-in ribeye a bargain for $35.
Steve W. • 12月 28, 2012Everything was great and the price is just outstanding. Crowded little place but well worth the close elbows
Jon B. • 1月 27, 2019The sesame tuna was excellent. Pastas were fresh and home made. Great little neighborhood trattoria.
Katie M. • 7月 3, 2016Great high-energy bottomless mimosa brunch! Always great service. Decent food. Fun for groups!
Katie L. • 12月 17, 2014Roasted brussels sprout + cauliflower and roasted vegetable and white bean soup 🍵
Mark S. • 8月 21, 2016I had the spaghetti and meatballs. VERY flavorful. Carlos even bought me a beer. Love this place.
Joanne G. • 12月 15, 2013Excellent!!! So good & excellent service!
Tana B. • 8月 9, 2017The calamari is tasty and plentiful. Really enjoyed the bolognese and spinach tagliatelle. Lots of outdoor seating!
Tatiana U. • 9月 6, 2014The service is slow, but the location is perfect, and the food is good. It's an excellent place to have beer or wine and a snack near the water and paths. Italian food and ice.
Tuba E. • 10月 28, 2014Traditional pizza! Very different, so delicious!
Elyse C. • 5月 16, 2012Chef Anthony is the best, and they have a fantastic wine selection- especially the reds. Ask the waiter for a recommendation, they're always very knowledgable!
Cristina D. • 1月 24, 2015Traditional Italian restaurant with a wood fired oven. Honestly, one of the best classic pizzas in Chicago! Love it!
TheLizJake P. • 5月 8, 2013highly recommend the Roasted Eggplant to start, and the Grilled Beef Tenderloin for an entrée
Jesse • 2月 15, 2016The Beef Kabap and Talas Boregi were incredible! Highly recommend. The service was very accommodating and nice.
Michael K. • 10月 15, 2018Incredible food. Wonderful staff. Munno is my my new favorite Italian Bistro.
Réjane T. • 3月 31, 2011The rigatoni vodka is wonderful, and their tiramisu, different from any other I've ever had, is amazing. Big portions, watch out!
Hector R. • 6月 19, 2014Had a wonderful dinner, just picked it from choices close to where we live. The Dijon Half Chicken was delish and the Marsala Chicken was amazing. Recommend them both and the Arancini.
Paul S. • 11月 13, 2011Salmon pasta with parm is fantastic. Great bread, too. Fantastic atmosphere for small groups.
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