Joao A. • 8月 9, 2014This is a very nice restaurant: cosy atmosphere (non turistic), with great seafood options and a good price. Octopus Salad is a good starter and the "home made" Tiramisu is awesome!
Steve C. • 6月 1, 2013Spaghetti alla Carbanara, and ravioli with broccoli were delicious! Cooked perfectly.
Feras • 12月 13, 2017One of the best restaurants in Rome. Make sure you have a reservation before coming here. Their steaks are really good and their salted sea bass was perfect. Enjoy!
Fuyuhiko T. • 9月 8, 2014生地の薄いローマ•スタイルのピザが食べれます。ティラミスも美味しかった。日没前(20:00前)まではイタリア人よりは英語がたくさん聞こえます(イギリス人多かった)。写真は La Sicula (10e euro)
Maria M. • 3月 1, 2020Hotel em decadência. Quartos muito pequenos e wc minúscula. Staff simpático e muito central. Pequeno almoço muito fraco para 4*. Elevador forrado a carpete?!?
Tanaz A. • 9月 1, 2011Must try the Argentina beef, and deserts are superb. Specially the tiramisu or the cream and caramelized pistachio.
Gregory N. • 2月 22, 2014The best experience we've had in Rome! The appetizer sampler is a ton of food and 15 euro per person not for the full table FYI. The panna cotta is amazing!
Jason T. • 8月 28, 2011There is no menu, no chalkboard -- just whatever the chef is fixing for the entire dining room. It's an amazing foodie experience and well worth the (rather reasonable) price.
Francesco S. • 7月 13, 2011Piatti unici, presentazione ottima. Locale raffinato ed elegante. A pranzo è possibile costruire il menù a prezzi accessibili.
Samiye • 3月 18, 2017It was really delicious. Salmon was crispy and good grilled. Lasagna is perfect and tiramisu dont go without trying
Filipa L. • 3月 7, 2013A must go. Wonderful food, great staff. The best gastronomic experience I've had in Rome.
Les G. • 9月 14, 2014Best family style. Delicious rabbit (ala caccitora,) great pizza, perfect pasta (al dente!) House wine is too good to be "house" wine!
Efraim G. • 11月 23, 2023I had Quadrattini in broth and my wife had a vegetable soup, followed by Cotoletto Di Milano and Pumpkin Ravioli. All were excellent. We enjoyed our food very much.
Pelokee • 11月 19, 2012Dashed into this side street cafe on a rainy Sunday night with empty stomachs. Had an amazing prosciutto pizza! Hostess was delightful and the tiramisu was the perfect ending.
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