イタリア料理店のおすすめ（Alphabet City、マンハッタンの近く）

Chelsea M. • 10月 28, 2016The cavatelli special was delicious and so was the kale Caesar to start! Their pasta is homemade and it makes all the difference! Next time I go I will have to get the rigatoni.

Raheem K. • 5月 5, 2017接遇、味、値段…9.2ポイントはまさにインクレディブルだったと、ヒニクを込めてゆっておきます笑

Leah H. • 10月 20, 2014Great brunch vibe. Eggs and tomato is a winner. Tasty chicken salad sandwich. Jalapeño Bloody Mary FTW. Avoid the meatballs though.

Sean L. • 3月 7, 2012Love this wine bar... I think it maybe our new favourite haunt. It reminded me of Rome. Great selection of Italian wines and the service and atmosphere was just excellent. Love it!

Asli S. • 3月 18, 2017Great value. Pasta was delicious and a good portion. You can choose the type of pasta and the sauce you want. Had farfalle with the alla nonna sauce 💯

Elise K. • 9月 13, 2014Clams spaghetti is amazing. Get it.

Natalie C. • 8月 19, 2014Do not leave without trying the lemon pasta! Staff is really nice. Also, try brunch!

Dashulya T. • 5月 8, 2016Amazing black rise risotto with sea food!!!)))haven't tried better then this one😋😋❤️

Carolina C. • 11月 16, 2019True Italian restaurant. Quality of ingredients and food was amazing!

Rosina J. • 3月 7, 2023Hip spot for wine!

Mike D. • 12月 6, 2015Loved the bread/cake they serve with ginger butter!

Eliza K. • 1月 28, 2012The meatballs and sauce are fantastic! They make a great snack with red wine.

Tara D. • 1月 17, 2016without writing a full love letter to my black linguine calamari (wowowow), I suggest the generously spread liver pate on fresh crostini. mind-blowingly delicious

Cooper C. • 8月 22, 2010The manicotti is to DIE for. I love this cute little place.

ºDamian W. • 10月 20, 2012You can't beat the decor here, they put in the extra effort to make your experience just right here. Good stuff! Go when the back patio is open!

Tudor L. • 5月 14, 2012No-frills Neapolitan pizza. Thin crust, great flavor. The Ripieno is nice. Pro tip: their pasta is also delicious.

vincent l. • 5月 13, 2018Duh it’s all about the gnocchi here and well worth the visit.

Justine W. • 5月 29, 2013CASH ONLY. Great pizza with thin crust. Try the large with 3 different pizza selections on one pie. Delicious!

Kirill F. • 4月 4, 2017The gnoochi is truly amazing. Make sure to also try their cocktails, the sweet and smokey is very original.

Kevin D. • 11月 18, 2014Avocado bruschetta and veal meatballs are awesome. Tuscan Ragu and chicken parm were very good. Staff was very attentive. Nice, quiet meal was just what we needed.

Olessya K. • 1月 24, 2014Service, food, atmosphere... everything - impeccable! Michelin recommended for a reason. Cacio e Pepe pasta is out of this world, just like in Rome. So is duck ragu pasta & burrata appetizer. 5 stars

Kevin L. • 6月 6, 2012The croissants in the AM, from Cecil Cela, are divine, buttery and warm, perfect with an espresso using locally roasted Dallis Bros. beans. Breakfast like you might rave about in Europe!

Ebrahim B. • 12月 27, 2018The lamb shank $35 was amazing, hunk of meat and bone enough for two Planted on a bed of yellow polenta with a few roast carrots on the side, the cut had been braised in wine tasty bit.ly/2ERVQqR

jeffrey a. • 2月 27, 2019Pepperoni square w/ sauce on the side.

Alex R. • 3月 18, 2017So delicious. Pepperoni, cheese, fresh mozzarella--any way you want it.

Jennifer Y. • 8月 5, 2022Similar-ish menu to its sibling restaurant and the OG, Emily. Can't go wrong with any of the pizzas, and of course, get the burger.

Jill H. • 4月 15, 2019Might be my new favorite in the EV. Ask for a corner slice

Amanda G. • 6月 10, 2018Good, solid pizza. We liked original with pepperoni and tri color the best.