Brian A. • 12月 6, 2010Pizza is great here, eat in or out. It is a small intimate Italian restaurant with a large wine selection and great food.
Elizabeth G. • 9月 28, 2015Love the pizza, egg plant fries, and cheesy bread
Ken M. • 8月 22, 2015Love all the pizzas and the salami bruschetta is a definite fav. Small but decent selection of craft beer on tap.
Aaron B. • 6月 28, 2013One of the best and most affordable Italian joints in MKE. You can easily manage a 4 course meal and a nice bottle of wine for under $100. Atmosphere is exceptional.
Kelsey • 3月 27, 2013Call ahead for a reservation, even on weeknights. And try the Butterscotch Budino- worth the dessert calories. :)
Marissa S. • 9月 22, 2013The artichoke pizza is Sooooo good!! You have to get it with garlic!
Comet • 2月 6, 2013Very good food, had the lunch buffet. Nice variety and sampling of true italian food. Would defiantly come back.... Very romantic setting... Nice place for a date.
Jacob B. • 9月 13, 2011Try the garlic bread - petrified butter soaked hotdog bun - delicious! And large sausage mushroom onion pizza.
David H. • 3月 11, 2016I really enjoyed their crab cakes eggs Benedict. Not sure if it was a weekly special or a regular item on their menu weekly, but it was delicious.
Jennifer B. • 11月 7, 2013Artichoke cream with chicken. And best gnocchi ever!
Sarah H. • 11月 16, 2013Pasta and sauces are great. Cheesy garlic bread is AMAZING. Veal parm, not so much. Very good service, and overall very good experience! 4 stars!
Nieama W. • 7月 19, 2020Very good food 🥘 been going there for yes, but the chicken dinner peace’s got very small. Everyone on campus was upset about that🧐they open up at 4pm
Rae • 1月 9, 2015Spicy pepperoni pizza was good with a nice side caesar. Service from Carmen was outstanding! Very friendly, attentive, and professional. Try the salted caramel gelato!
Blake S. • 1月 19, 2018Classic Neapolitan pizza (verified by AssociazioneVerace Pizza Napoletana so you know it's good) and very tasty! The sausage wasn't the best on Ilario, but Margherita was on point.
John G. • 1月 14, 2013Great/large pizza by the slice. New York style thin crust. I love the Satyricon and cheesy bread sticks. Meatallica and Mediterranean also quite good.
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