Shannon H. • 10月 11, 2015Brunch was amazing! Only waited about 15 minutes for a 2 top. They sat us at the chefs counter in the back (amazing) I ordered the Mexican seafood stew with rice off the specials menu. It was incredib
Ryan S. • 8月 7, 2014The classic burger was phenomenal, if divisive - like a burger mixed with an egg sandwich. Take that as you will. Fantastically varied draft beer selection as well.
Martin C. • 6月 8, 2017Excellent three-season patio. Nice combination of beers and cocktails. Always a cider on draft
Lily A. • 5月 24, 2011Love it! Have been going to GN since I was a little kid. Their menus never really change.
Michael G. • 9月 26, 2009The grinders are hard to find on the menu proper but are the best sub sandwiches in the city. Get one!
William S. • 10月 8, 2012The food is cheap and pretty good for a fast food joint. Try the Gyro cheeseburger. Mmm mmm
Jon B. • 4月 4, 2021Fun Logan Square bar featuring sneaky good food and good drinks, in a noir Casino Royale vibe
Nate M. • 3月 10, 2011Try their coffee flavored flan. Amazing! And their Carne con Chimichurri!!!!! Me and my wife absolutely love this place!
Xinnie • 12月 17, 2017Sunchoke hash is phenomenal. Favorite cheese is the buffalo milk one. Honorable mention: roasted cauliflower panisse.
Diana A. • 3月 9, 2018the Empanadas are so delicious! Wide variety of ice creams...everything is amazing! must try!
Richard S. • 7月 17, 2018Had the bisteca jibarito with rice and a rellenno appetizer all was excellent. I give this place 2 thumbs up
Alison • 8月 2, 2011Seriously delicious empanadas with thin, cheese covered crusts and a yummy assortment of fillings!
Chris S. • 6月 13, 2015The pastelon is a lasagna-like casserole that replaces pasta with sweet plantains. It is wonderfully delicious and gluten friendly in case that's your thing. Don't miss the ceviche either, and BYOB.
Tasting Table • 7月 26, 2012Don't miss the superb anticuchos, marinated and grilled beef hearts, at this unassuming Logan Square Peruvian BYOB. Pair them with quinoa salad and ceviche studded with oversized Peruvian corn:
Cynthia S. • 6月 1, 2013Live music on this Friday night. A beautiful medley of just guitar and congas was the perfect blend to make this night a hit.
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