Theresa M. • 8月 27, 2011When you try the pig fingers ask for double sauce. They're stingy with it. The sauce is awesome.
Markus E. • 10月 16, 2010Good tuna tartar. Salmon was very good too, and I am not even a huge salmon fan.
Ignite B. • 5月 26, 2011Their sausage and stuffed pepper pizza is amazing!
Christine P. • 7月 1, 2011Ask for the table you want when you make a reservation
Peter • 11月 25, 2012Dragon fire salmon was AMAZING and our server Dominique was epic! Ask for her!!!
barbara m. • 4月 8, 2013The food and staff were outstanding!! The only thing is on line it says business casual and everyone practically came in jeans and Sabres attire. If I knew I would of came more comfortably dressed.
Karen F. • 8月 4, 2010The pecan crusted chicken salad with goat cheese is to die for. Perfect for lunch!
A L E X • 10月 12, 2022Great fish options. Had the sword fish. A big surprise and delight. Staff was amazing and attentive.
Tiffany R. • 5月 9, 2016While not the best place for food the service makes up for it. They have local beer and wine.
Marge N. • 10月 3, 2015Great place! Service was terrific. I had 1/2 chicken with potatoes and mushrooms. It was seasoned to perfection. Try the apple pie with their French pressed coffee.
Jennifer S. • 9月 21, 2014Oscar Benedict was amazing! Crab, eggs and asparagus; I'm in heaven!
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