Jole P. • 6月 22, 2015Congee is so good! Really good dimsum and interesting decor! Despite dark outside
Anthony • 3月 29, 2015The food was great. They provided four different broths: regular, spicy, Tomato & curry. The tomato & curry were awesome. The service was fast & the food was good. I will be back & highly you try.
Justin L. • 9月 4, 2021Solid Hanoi style pho in Richmond district. No frills, pretty fast service, kind staff
Justin J. • 1月 22, 2013This is a hidden gem in SF. This is my favorite Korean BBQ place. They have the best flavor, meats, service, side dishes and soups. Can't wait to come back!!!
J J. • 12月 6, 2021Very good chicken sandwich, bread is a bit on the sweet side but goes well with the coleslaw. Not cheap, about $19 including tip for one sandwich
Vincent C. • 4月 24, 2013Everything here is good, it is clean, and the staff are always friendly. Try the sashimi salad or the fried shrimp.
Roman . • 8月 19, 2012You definitely have to get pickled vegetables with soy bean and shredded pork soup with hand cut noodles. So good and worth it.
J J. • 3月 30, 2023The naan is the best in the area; better flour and spices, baked just right. The Himalayan dishes are superb as is the paneer masala. Good service, parking is a hassle in this area
Jason L. • 4月 8, 2017The best green onion pancakes in the city! Definitely not store bought and freshly made.
The Harbinger Co. • 2月 13, 2011Love their BBQ pork and shrimp plate. Also the BBQ beef rice plate and bun.
Royden S. • 7月 19, 2010Inexpensive really good sushi. The Firecracker roll is off the hook! The Chicken Katsu Curry Udon will leave you sweating!
Jessica C. • 9月 23, 2013One of the best Chinese restaurants I've been to in the city. My friends were the only white folk there. Pumpkin, short ribs, sticky rice, green beans and more! Go with a lot of people!
Annie T. • 6月 21, 2017Great place for a large group. Excellent service and quality meat for the price! Bulgogi, kalbi were bomb. Skip the beef tongue and pork jowl.
Curtis S. • 7月 15, 2018Nice addition to the neighborhood. Chicken karage and takoyaki are good starters. Chicken gizzard, skin, wing are tasty and well cooked.
Anna L. • 4月 26, 2010Try the yellow curry and the Tom Khar soup! The spring rolls are pretty bomb too.
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