Ralph • 10月 8, 2011Love the Spicy Pork Bulgogi combo (No. 16) with your choice of Soon Tofu (dumpling, seafood, original [beef or pork], etc.)
Adina • 1月 6, 2012Gotta say that this place is AWESOME. Yellow curry and Thai Basil are out of this world. Drunken Noodles are great, too.
rogerallenward • 4月 9, 2016Daichan is a true Los Angeles treasure. Their food is tasty, beautiful and filling. It's not your average sushi place, rather it's home style Japanese food. The décor is fun and service is excellent.
Karl H. • 5月 10, 2011The Ko Samui seafood platter is incredible, as is the pumpkin crabmeat plate. Don't forget the New Zealand mussels!
Igor P. • 3月 3, 2016Delicious handmade while you wait Omusubi. Same great rice balls as the original Santa Monica location, but with more space and expanded menu offerings!
Phill C. • 12月 6, 2021My favorite Sul Lung Tang spot! Their broth is milkier than other places & their various cuts of beef are tender. Be sure to add salt & green onion to taste. Parking & entrance behind the restaurant.
Larisa G. • 4月 25, 2018Crispy rice salad forever. Gets crowded at peak times (no reservations), so come early for faster seating.
Stacy B. • 12月 25, 2023Beautiful spot. Great service. Consistent DTF taste and ambience. Can be a wait but usually not too bad. Recommend the cucumber salad, pork XLB, and vegan noodles.
Connie C. • 8月 2, 2018Really tasty but fancy/expensive kbbq. The marinated galbi is the best. Great bonchon, basically got full off of those. Get the bibimbap and seafood pancake. Bring your own alcohol (corkage fee).
Connie C. • 2月 4, 2017The menu and service seems really similar to kang ho dong baek. Beef brisket and marinated beef (not the steak) are good. Marinated pork ribs are tasty too. Love their side dishes and white kimchi!
Showtime Network • 6月 2, 2011My picks: cow tongue, kurobuta sausage. Happy hour is amazing. 1/2 off food and drinks. -Francine, The Real L Word
Andrew M. • 1月 3, 2014The pork spare ribs are divine. The marinated beef very competent -- order that if you want to BBQ at your table. The beers are huge & the soju very, um, potent. Excellent spot, attentive service.
Jane C. • 9月 22, 2012Boodae jjigae ("army" stew) is a spicy medly of everything yumm. Also order the kimchi or scallion pancakes
Nick K. • 10月 18, 2011my kids favorite place. mopo tofu, orange chicken, sweet and pungent shrimp are some of our faves!
Michael A. • 12月 20, 2019Everything we ordered was flavorful. Try the crispy rice - a winner. Deep menu of organic wines too.
Lucky Peach • 8月 5, 2016Get the pho dac biet. It has everything you want from a Southern pho: rare slices of beef and plenty of brisket, tripe, and tendon floating alongside rice noodles, onions, scallions, and cilantro.
Christine W. • 11月 27, 2014Incredible array of bonchon. I loved their grilled mackerel--so crisp and savory.
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