Jinie • 9月 1, 2013Yum! Fun and memorable brunch. Try the sama sama brunch fried rice. Has just enough heat and flavor.
Brad B. • 8月 7, 2014Everything is good. I generally go for the pancit noodles or pad thai
Christina D. • 9月 5, 2013They have homemade ice cream you can take home by the pint!!! Try the Thai Tea Oreo. Mmm!
Majesta C. • 9月 25, 2010Sunset roll is by far the best special roll. And the owners are the nicest people ever!
roderick t. • 4月 7, 2010Garlic albacore sushi! Excellent!
Bradillac B. • 3月 18, 2019Soy Bean chicken is insane. So freakin good. Would recommend to any vegetarian! Family owned! Feels good to support a family owned and operated business in SB!
Catherine S. • 11月 11, 2012This is the best Chinese restaurant in Santa Barbara! Everything is yummy!
Kimberly Cameron, V. • 7月 27, 2013Kim Cameron, Valencia, CA - This place is a gem! I recommend: Szechuan, Kung Pao, & General Tao Chicken/Shrimp/Beef, Mixed Chow Mein, Appetizer Sampler, & Egg Drop & Wonton soup. All fantastic!
Emma L. • 9月 26, 2018Yummy teriyaki chicken bowls! I wish they had more veggies but the chicken was very good!
Sparkle F. • 2月 27, 2022a top choice for date night. yellowtail sashimi in the truffle garlic ponzu. Always add a crazy rich Asian and or new favorite is the vegetarian mushroom roll. Wagyu gyoza is bomb and a chef special!
Simon K. • 8月 16, 2017Definitely way better than it looks like from the outside! A very delicious and affordable dinner.
Pablo V. • 10月 21, 2017One of the best fast food. All is fresh and you will get your meal very fast. The Teriyaki Chicken and the Orange Chicken are very yummy.
Dmitrii C. • 9月 14, 2014Fully customizable wraps and bowls with rice and a good variety of vegetables, fish, and sauces. Reasonable kid's meal options. Great service every time!
Jacob T. • 11月 25, 2013Our favorite vegetarian dish is the Vegetable Pho with fried tofu and extra bok choy.
K P. • 10月 25, 2013The red and green curry's were awesome! Such a lovely Thai! And very reasonably priced but be careful to order boiled rice rather than fried to be sure to keep costs down!
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