Sid • 10月 27, 2014Cozy, great patrons and possibly even better staff. Savvy bartenders and lovely ambiance. Don't leave without trying the Walnut Maple pie with Buttermilk Ice Cream.
Dimpy M. • 6月 29, 2013Service is very slow...recommend penne with vodka cream sauce and fusilli with chicken and mushrooms. Desserts - try the lemon ricotta cheesecake and Nutella pizza! Drinks - white sangria
Xx X. • 2月 14, 2018Simple, not-fussy elevated fare in a chic yet spare room. Sit at the bar and enjoy the ever-changing, hyper-fresh cooking with a well curated glass of wine. Service is attentive without being cloying.
Jamie S. • 6月 6, 2017Try the Insalata di Cavolo Nero (Kale Salad), the Agnolotti di Zucca (Butternut Squash Agnolotti) and finish it off with their home-made Cannoli paired with an Americano. Delicious!
Linda K. • 7月 8, 2015Very flavourful and large portions! Worth the money. Fresh baked pita with hummus is delicious.
Karla D. • 6月 25, 2021The fish was superb! Loved the seats we got and the wine my date chose :) the wedge salad is so beautiful
Alwaleed H. • 9月 3, 2015Grilled octopus is unbelievable! Amazing tiramisu! Loved their risotto. Great four cheese pasta and steak too.
Irene B. • 6月 8, 2019Wonderful handmade gnocchi with wild boar and mushroom. Fabulous salads and cheeses. One of the best tiramisu’s in Toronto!
Debra C. • 11月 29, 2012The Vadovan Spiced Quail is amazing! Duo of beef is lovely. I highly recommend Cafe Boulud! Ask for Jordan to choose your wine, tell him what your eating, your preferences and leave it to him! Perfect
Tima N. • 3月 5, 2019Beautiful place to enjoy the best coffee and very nice people I'm going every day and love it
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