Mary N. • 6月 17, 2015Milanese cottolette (veal) is the best, can't leave without having this. Bombana is famous for his risotto, ruffle, pasta- everything as he picks best & fresh ingredients. 8 1/2 Macau just opened!
Michael A. • 1月 22, 2015Laid back spot with a good playlist and an even better wine list. Free snack food during happy hour
Moses L. • 11月 22, 2018Lavish Sunday brunch! You will be spoiled by choices like homemade pasta, seafood on ice, Italian antipasti and breakfast classics. Drinks? Free-flowing Champagne and Bloody Marys!
Andrea M. • 8月 16, 2014One of the best addition to the good scene in HK. Everything is very good, you won't go wrong.
Alice C. • 5月 22, 2011One thing you gotta try on the menu is the black truffle penne...you'll go back asking for more!
Power Gal • 4月 22, 2017A classic Italian restaurant has been in HK for over 20 years. The background Italian music perfectly matches the theme. Staff are warm & friendly. It's hardly find this type of restaurants anymore
Mary N. • 10月 10, 2015The best authentic pizza in HK, great dough, wooden oven,lots of topping choices (missing artichokes)! Nice appetizer esp octopus salad & oven baked calamari. Surprise dessert w/ nutella & marshmellow
Darryl C. • 3月 27, 2011First time using an offer, and the service is incredibly friendly. Try the Crema di Funghi for a nice starter! The chocolate fudge cake was a filling end to the meal!
David P. • 3月 24, 2013Great pasta. Nothing fancy but great taste. Hopefully a bit more variety of choices in the menu then it'll be even better.
Mr.Neb M. • 7月 27, 2016:-) Lobster Bisque...Angel Hair veggie
William K. • 5月 19, 2015Nice place with great view of the harbour. The food is ok, service is warm and quick.
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