Robin's T. • 7月 23, 2016The eggplant parm is amazing. Great garlic bread. Love the pistachio gelato.
Tin K. • 5月 21, 2015Italian homemade food, great pasta, creative dessert. Go there when in DC. Also, Croatian and Slovenian wines. Orange wines. Chamomile grappas.
Michelle W. • 8月 11, 2022Pictured - vongole pasta with breadcrumbs 🤤. My faves - paparadelle pasta, roast cabbage app, and bread pudding dessert
Theo B. • 8月 23, 2014It's great dinner spot! Warm and cozy areas for both dining and meeting for a cocktail. The service is excellent from valet to the busboys. The food was amazing; I highly recommend the lobster ravioli
HalaH A. • 2月 25, 2020Their in house bread is amazing! With lemon ricotta and truffle marinated artichokes🤤
Anton S. • 1月 27, 2017Get the squash tortelloni flavored with chestnuts, barilotto cheese and sage. Also try the rigatoni amatriciana and the seafood mafalde.
Guillermo M. • 5月 4, 2014The crab cake special appetizer was delicious and I had one of the best seafood linguinis in the world, good service, this place is a gem!
Courtney M. • 7月 31, 2011Fixed price menu with frequently changing options - amazing Italian dinners. Not open on Sunday or Monday. Make reservations well in advance.
str • 7月 27, 2014wow this a great place, service is really nice & quick, pizza is georgous, you dont miss if you are in DC
Behrad Eats • 1月 5, 2017Beautifully plated and equally delicious Black Gnocchi with lobster cream, roasted peppers, Andouille sausage, & rock shrimp is a great starter!
Kyle R. • 8月 13, 2014My favorite pizza place in DC! The Quattro frommagi is second to none. Also, their beer list is excellent!
Caroline R. • 11月 20, 2022Arancini, burrata, the Drunken Love pizza, any macaroni with the Sunday sauce and the tiramisu are must haves.
Ashley R. • 5月 2, 2016Brunch seating without a wait mid morning on a rainy Sunday. Start with the coffee cake to share and breakfast fettuccine... Tasty way to start the day🍝🍳
Divina P. • 8月 2, 2013The house made gelato is amazing! New flavors and the best yet is the Lavender and honey!
Nick B. • 2月 1, 2019Mix and match from the Italian and Italian-American sides of the menu for a unique meal.
Colleen • 5月 19, 2010had their housemade whole wheat spaghetti with fresh tomato and basil sauce - delicious.
Shantee Haynes R. • 3月 11, 2012I come here quite a bit. One of the few places I enjoy dining alone. The seafood pasta is my favorite as is the chicken costalina...
Cristián M. • 11月 12, 2019Amazing authentic Italian, with a good mix of large and small portions, great beer and wine, good appetizers, great bread served with seasoned oil, and homemade pasta. Also accommodating for kids!
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