麺類店のおすすめ（シカゴの近く）

JJ K. • 12月 3, 2011Best pho in Chicago. Always packed while other restaurant around are nearly empty. Price is good, food is awesome.

Zachary W. • 7月 21, 2013Love this place. We always order I when we are craving Thai food. Can't beat the price and the staff is fantastic!

Megan S. • 2月 18, 2013Best restaurant in the area! Good prices and very friendly service. Try the Golden Noodles and bring your own bottle of wine!

Brian P. • 3月 12, 20103 words: hot pepper noodles

Staci M. • 2月 9, 2014The Vermicelli Bowls are to die for (especially the one with the pork & egg roll!)

Tuyet H. • 11月 30, 2011I love the pho here. But they have other good food too. Such as the thai hot pot, or the sate frog legs, beef salad, lotus root salad is my fav. My bf LOVEEEEE the strawberry smoothie! Try it all!

Leatrice • 10月 3, 2012I love the surf and turf specialty roll. Also the miso soup is killer and you have to get the beat & goat cheese salad. Slowly trying everything.

ISC C. • 9月 1, 2023MÌ XÀO ĐỔ BIỂN (Seafood soft sauteed egg noodles with shrimp, scallops, squid, fish balls, fish cake, and crab meat)

Denis F. • 2月 25, 2019Simply the best ramen house in the city. Dumplings are incredible. Sashimi too for starters. I recommend the tonkotsu with extra pork. Desserts super average.

Scott W. • 3月 25, 2013Crab Rangoon...to kill for!

Adriana • 7月 9, 2015Pomegranate ginger ale, shrimp summer rolls, panang curry :) very fresh, great service.

ashish r. • 2月 8, 2019Chicken Paitan is amazing! order spicy on the side!

Eugeniu V. • 5月 20, 2017This is my favorite place to eat in Evanston. Their menu has only 4 types of ramen and all 4 are delicious! My fav is tonkotsu ramen.

Eric T. • 11月 2, 2011Aside from the amazing decor.. Rainbow tiles and lime green walls, the food is delicious with creative presentation. Huge portions, great price. One of my favorite places and the best for asian fusion

Madeline H. • 9月 29, 2015Visiting Chicago from LA and this place did not disappoint. Not your traditional ramen but still amazing. Furious bowl on a cold day is the way to go.

ISC C. • 3月 9, 2020Hell Ramen Level 4 KYOKAN きょうかん 叫喚地獄 (shoyu broth base, asari, ground pork, crispy pork skin, Chinese Tian Jing red chili, Szechuan chili bean sauce, Thai chili, Piquin chili, Ghost peppers)

Chase T. • 2月 16, 2017The best ramen I've had in Chicago. Go solo to avoid the wait. Half spice is great, if you're sensitive to spice get no spice and ask for the spice on the side.

Ivy G. • 6月 28, 2014I love the penne rosa with extra feta cheese yum!

Sandra T. • 3月 13, 2010The stone bowls and bamboo shoot baked rice are amazing.

John P. • 8月 29, 2015Really good pan-Asian fare. Freshly made smoothies are great. Try the bubble milk tea and pudding concoctions.

Kathe E. • 10月 2, 2010their Goi Cuon and pork Bun, in particular, are worth a visit. yum!

Carol • 8月 15, 2015I could eat the chicken Romano with spinach fettuccine every day. A great neighborhood spot

John S. • 3月 17, 2018This authentic ramen shop’s signature miso broth, which is available in fruity and natural or full bodied flavors, will help fend off the forthcoming autumn chill.

Jack F. • 1月 24, 2011Try the mushroom tofu ramen, it is simply amazing

Brad S. • 6月 30, 2010A must try are the Pad Thai (chicken) the Pad Ped and the Beef Soup. As an appetizer you can't go wrong with the Gyoza.

ISC C. • 6月 25, 2018Fried noodles with beef

P P. • 10月 28, 2013Some of the best Pho in the city! Must try the Lemon Drink also

Amber • 4月 23, 2021Possibly the best Khao Soi in Chicago. Drunken noodles are good too.