Derek V. • 9月 6, 2014Just had the Kalua Pork Mini Dish and it was fantastic!!!! So good and can save the tasty Mac Salad for tomorrow. I'll definitely be back for more.
Daniel G. • 4月 8, 2017Very fresh ingredients and friendly service. Easy to customize your order with your choice of ingredients. My favorite is the small bowl with brown rice. 👍🏼
Juan O. • 9月 19, 2010Have your NFL parties @L&L HawaiianBBQ at the Market Creek Plaza! They have beers on Tap $2 mimosas, happy hour And NFL Sunday specials!
Hoang Chau • 5月 8, 2016Affordable with decent size. Recommend the scallops. Order all the toppings, no extra cost. My favorite place for poke!
Luis C. • 6月 11, 2010I really like this place. Good atmosphere. Even though its also a theater, there is no drama here :)
Paul S. • 11月 14, 2014Great happy hour and small plates. Got a huge portion of wings during the happy hour special
osam s. • 6月 30, 2018食べたかったマッスルが直前で品切れ、あったら美味しかったのかも。。
Sean M. • 10月 23, 2014Get a seat outside and enjoy some delicious seafood while checking out San Diego Bay!
KATIE G. • 8月 31, 2019Excellent steak & seafood classics with a twist. Don't miss the roasted corn with shishito peppers or the popovers with jalapeno jelly butter. Ask for a table by the window for unbeatable bay views.
Jessica O. • 9月 25, 2018The best sushi we had on our whole west coast road trip from San Fran to San Diego! Order the crunchy crab, dragon and carnival rolls with garlic edamame and enjoy with the harbour views! Amazing.
Ferchuman • 9月 28, 2013Excelente la cerveza propia. Prueben la honey blonde y la red.
Olga P. • 12月 8, 2011By far the best Japanese place I've found!!! Incredible miso soup! Delicious entree dishes! Awesome service!!
Jayme P. • 3月 21, 2011The fried macaroni cheese balls, buffalo blasts, shrimp and bacon club, miso salmon, farfalle with chicken and roasted garlic and banana cheesecake are delicious!
Spencer S. • 12月 31, 2011Pacific Island Ahi. It's exquisite! Premium grade Yellowfin Tuna, char-grilled and served with warm soy-ginger butter, wasabi cream sauce and sautéed Szechwan vegetable.
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