Bridget G. • 2月 13, 2022The tasting menu was divine - especially with the wine pairing. Favorites included the amouse Bouche, beluga caviar and champagne pairing, cured egg yolk and bread dish, and the pb souffle
pj c. • 9月 3, 2011Salads are always amazing and the butcher block is the perfect cholesterol rush after spending quality time with my PT
Benjamin O. • 8月 25, 2014OMG. The breakfast (what it is called) is so good. All the dishes and sides pair so well.
SFGate • 8月 2, 2014Specialties: Downstairs menu changes nightly. Cafe: pizza; goat-cheese salad; fried chicken; any seasonal dessert.
Shanti B. • 9月 12, 2013The tavern burger is delicious! Lots of unusual extras available. We also got the plum and peach bread pudding which was perfect! Great for hanging out and chatting
Stephen C. • 8月 13, 2013The seafood linguini was excellent. Clams, scallops, calamari, shrimp in a marinara sauce. Very good!
Amanda S. • 3月 1, 2010Catch them outside the Kona Club on Saturday nights - great food and they'll deliver into the bar :)
Christiaan V. • 10月 2, 2013Excellent sliders. Tried the fried chicken, pulled pork and fish sliders. So good!!!
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