Catherine L. • 12月 10, 2009Lunch buffet. Monday - Friday 11:30 to 3 I think? It's delightful and includes soup!
David B. • 1月 27, 2015General gao's/tso's/tao's or whatnot. Dumplings and scallion pancakes are solid.
Jonathan Y. • 11月 22, 2015Great for spicy food. Try the ma po tofu and the spicy fish filet with pepper and cilantro.
Graham W. • 1月 28, 2010Take home some frozen pork and leek dumplings to boil up for yourself later. Cheap and hand-made!
Simon Λ. • 11月 26, 2010Black Chicken & Herbal are 2 tasty broths. If you enjoy a spicier broth, go with Mala broth. 2 classic veg to add-on are Lotus roots & Tung Ho. The Mushroom platter is also a delightful selection.
Joyce • 1月 14, 2016Best beef noodle, fried sticks and beef sandwiches, soup dumplings, soybean milk, Taiwanese eats hands down on the weekends!
JJK T. • 2月 1, 2013I eat here 3 times a week. It's good food priced right. But it's how delicious it is that blows my mind.
Boston.com • 1月 23, 2012Make sure to try the in-house made dumplings at this Somerville locale -- the spinach ones in particular.
Steph F. • 11月 24, 2012Takeout is fast-15 mi. Combo deals ($8-$10) are big enough for 2; we got the chicken with vegetables and the kung pao beef, both good but not enough to make us want to stick here for our chinese needs
Jamila L. • 5月 7, 2013Vegetarian delight is light and tasty. Sauce isn't heavy but it's flavorful. Get it!
Peter S. • 7月 14, 2018A great Chinese/Asian spot for vegans, worry-free delicious dishes to satisfy your taste buds
Enryqwe L. • 1月 6, 2018If you love the seafood, here is a must, definitely the best menu option is the lobster. Start with a shrimp boiled in beer 👌😋
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