アジア料理店のおすすめ（Duboce Triangle、サンフランシスコの近く）

Josh W. • 8月 29, 2018#12 Pho Dac Biet + imperial rolls (so crunchy, made properly with rice paper and not flour for once!) are must haves

Gavin S. • 7月 2, 2017Quiet ambience with great food. Recommend the butter chicken and the lamb saag.

Joel C. • 10月 17, 2013A hidden gem in the Castro, the sandwiches here are amazing. My faves are the Shaking Beef and Roasted Chicken. Be sure to get a Watermelon Litchi or Avocado Shake to complete the meal. Cheap too!

David R. • 7月 14, 2017Favorite sushi spot in SF. Authentic is the first word that comes to mind. Oboro tofu, fresh sushi, and strawberry mochi are the musts.

Christopher G. • 1月 17, 2010The best selection of cover tunes to eat raw fish to on the planet.

Naz H. • 12月 21, 2019Classic chicken rice with a bit more oomph and flavor in their rice. Choice of sauces is excellent plus the pickled vegetables. Get an egg!

Ashley M. • 10月 26, 2014The ricotta pancakes are small, which is great because you'll have room for the tri colored breakfast potatoes and bottomless diner flavored coffee

Mike W. • 12月 29, 2016Without a doubt, one of the best ramen joints in SF. The classic Iza Ramen has a rich, soothing tonkotsu broth, thick slab of tender char siu pork, and a perfectly soft-boiled egg. WinstonWanders.com

Omer Z. • 6月 27, 2017Garlic noodles with five-spice chicken are amazing.

Albert C. • 11月 28, 2019Chili oil wonton

Sarah S. • 11月 12, 2020Thinly sliced beef and jap chae. Delicious and I’m picky!

Claudine C. • 2月 28, 2020Omakase. Pristine, silky bits of fish; delicious, innovative takes on uni, firefly squid, and toro. oh: a dessert of mochi and ice cream stuffed w/ Beluga caviar and drizzled with “beef oil.”

Eric S. • 11月 30, 2019Great fusion options, and Korean sides. Decent portions and a cool interior.

Hong Y. • 1月 16, 2021Good dim sum good dumplings

Benjy W. • 2月 6, 2020Solid butter chicken, great dal and fish.

Tarah F. • 12月 14, 2013Great Kati rolls. Highly recommend the gobi aloo (cauliflower & potato), unda style (egg) and spicy.

Brad T. • 5月 2, 2021Dumplings, house chicken, beef, scallops and broccoli.

Mike W. • 5月 8, 2017Everything I've had has been quite spicy and authentic. Don't miss the Crab Noodles – an amazing combination of Thai flavors & ingredients with local SF Dungeness crab meat. WinstonWanders.com

Ari S. • 7月 22, 2022Pandan Bibingka 10/10. Beef bun 9/10. Hodo yuba 9/10. Little gem salad 8/10. Chicken wing 8/10. Jewelery rice 8/10. Local cured halibut 7/10. Other mother spicy cocktail 8/10

Vladyslav Z. • 1月 16, 2022Amazing vibe, great owners. Liked their pho, well balanced and tasty.

Joel C. • 11月 5, 2013Lava buns, dumplings, BBQ buns...can't go wrong with anything here! Really a great addition to the Castro neighborhood and super delicious and affordable!

Eric • 10月 23, 2009This is my favorite Pad Thai in this part of SF. I also like their other flat noodle dish with crab meat. Great place to go after a few drinks.

Myziot W. • 9月 10, 2022Spicy wantons, pork Xiao long BAO, juicy pork BAO. Thank me later. 🤤

Xochitl C. • 4月 23, 2010Try the dumplings (#1). They are delicious with some sweet and sour sauce.

Mike W. • 6月 5, 2014For incredibly authentic & spicy Thai food, this is the place. Don't miss the Som Tom Poo, Thai Herb Sausage, Pad Kra Prow Moo Krob, or Kai Pad Prik King & read all about it on WinstonWanders below!!

Laurel F. • 1月 15, 2022Kimchi Bao and Salt and Pepper fish fillet were both incredible! Very good quality and nice staff

Nishanth C. • 4月 21, 2019Ramen was pretty good and the noodles al dente. Sticky rice was great. Also try the chef’s recommendations - they look yummy.

H K. • 7月 7, 2014Try deconstructed samosa with mango lassi. walk it off with great coffee bars down the road

Benjy W. • 7月 31, 2014The best of the entry-level sushi places in the Castro.

Benjamin T. • 1月 1, 2013Shaken Beef Salad is arguably the best salad in the Mission.