Claudine C. • 2月 28, 2020Omakase. Pristine, silky bits of fish; delicious, innovative takes on uni, firefly squid, and toro. oh: a dessert of mochi and ice cream stuffed w/ Beluga caviar and drizzled with “beef oil.”
Donovan D. • 4月 28, 2014Go easy on the spicy scale. This place doesn't fool around. Great wines, and an excellent mint lemonade too!
Nishanth C. • 4月 21, 2019Ramen was pretty good and the noodles al dente. Sticky rice was great. Also try the chef’s recommendations - they look yummy.
Joody P. • 3月 25, 2013Get the pad Thai. Best in town. Also the fish cakes and fried rice are to die for! Was surprised how many seafoods were in the Tom yum soup. Will be back!
J J. • 3月 18, 2018This BBQ is just as good as some of the best I’ve tried in Kansas City, Memphis, or Texas. Slow service but worth the wait.
Natalie M. • 8月 2, 2016So good. Great delivery and an even better buffet
Alex C. • 9月 29, 2019Ordered take out. Hearty portions. Memorable service. They were out of ingredients for the dish I wanted. Without me asking, they gave me a free order of spring rolls.
Lindsey J. • 6月 22, 2014Dark and artsy, great for intimate conversations. Awesome beer selection.
Lily G. • 8月 23, 2016Generous portions! Love the has browns. They come out browned to crispy perfection.
Erika H. • 3月 27, 2014They had tamari gluten free soy sauce when I went (had to ask for it). Always nice for those who can't have regular soy sauce!
Joel K. • 11月 17, 2014The dry rub wings are absolutely delicious! Anything w/Old Bay seasoning is my jam.
Agatha Y. • 12月 8, 2013Try their brussel sprouts with black garlic and grapefruit! Their crab pasta has fabulous too!
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