Bitches Who Brunch M. • 12月 8, 2015Voted Best Overall Brunch in 2015! From the service, to the decor, and of course the amazing food, we just love this Logan Square gem. This is one spot we could eat at again, and again, and again.
Jessica M. • 1月 5, 2015The best old fashioned hands down. Best selection of beers and ciders. The food is out of this world! Serve is great. Just an all around awesome place.
Mariya J. • 2月 2, 2012Love it here! Great music, great atmosphere, great food(sweet-potato fries are my fav.)!!!
Lily A. • 5月 24, 2011Love it! Have been going to GN since I was a little kid. Their menus never really change.
Michael G. • 9月 26, 2009The grinders are hard to find on the menu proper but are the best sub sandwiches in the city. Get one!
William S. • 10月 8, 2012The food is cheap and pretty good for a fast food joint. Try the Gyro cheeseburger. Mmm mmm
Kelly R. • 8月 27, 2019The spreads! (you’ll see it listed on the menu) The drinks looked spectacular. The atmosphere is one of the best I’ve seen in Chicago. Overall excellent, unique place. I will 100% be back.
Chicago Tribune • 8月 30, 2016This German gem offers hearty favorites, including a fantastic, freshly made pretzel. The front room is tightly packed, but the back patio is a beautiful, secluded retreat.
Tasting Table • 6月 21, 2012You must try the Dante's Paradise, a combination of Aperol, Cocchi Americano, Stiegl, grapefruit and a mezcal. Pair the drink with a springy plate of English pea agnolotti with truffle vinaigrette:
Diana A. • 4月 2, 2018My favorite place! They have rolled ice cream!! So delicious! Natural juices, fresh fruit salads and the empanadas are to die for!
Zack M. • 1月 21, 2017I've been to Puerto Rico a few times and this is the real deal. Try alcapurrias, tostones, and mofongo
Chris S. • 6月 13, 2015The pastelon is a lasagna-like casserole that replaces pasta with sweet plantains. It is wonderfully delicious and gluten friendly in case that's your thing. Don't miss the ceviche either, and BYOB.
Tasting Table • 7月 26, 2012Don't miss the superb anticuchos, marinated and grilled beef hearts, at this unassuming Logan Square Peruvian BYOB. Pair them with quinoa salad and ceviche studded with oversized Peruvian corn:
Cynthia S. • 6月 1, 2013Live music on this Friday night. A beautiful medley of just guitar and congas was the perfect blend to make this night a hit.
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