中華料理店のおすすめ（Singaporeの近く）

Max L. • 11月 11, 2013MUST try their steamed fishes, any fish also very fresh. Exotic variety of fishes from shark, parrot-mouth, 忘不了 ( $180/kg ).... etc

Lina Y. • 2月 17, 2015Roasted duck is the best!

Jonathan L. • 2月 12, 2017Formerly located at amoy street, this reputable restaurant serves authentic hokkien dishes that i've enjoyed with my family since i was a young boy.

Celine O. • 1月 3, 2016Love their Shanghai fried rice and steam soup dumplings!

Jia Jun • 9月 20, 2015Good service, food is good too! You can even bring home a free snack on the way out.

Y. • 7月 24, 2016Steamed chicken is constantly good. Ginger sauce is da bomb. This branch seems to have a lot more dim sum options. Will be back to try that out!

Kc L. • 9月 1, 2013Best - must go early to have whole ribs !

Dada L. • 12月 30, 2013Tastes great! Very lemak!

Jennifer W. • 6月 12, 2016Delicious braised noodles with eggplants & mushroom here. Long wait though for this, almost half an hour.

Rachel • 6月 22, 2017Black sesame paste, yum!

Hianmin T. • 10月 5, 2014Good dim sum place in the west. Deep fried radish pastry and carrot cake is nicely done.

Joselyn Belle  • 10月 21, 2011Live Alaskan Hokikai Sashimi.. Massima Tellin Clam Sashimi.. White Jade Live Boston Lobster.. Butter Live Crayfish..

Celine O. • 7月 25, 2015Love the peppery BKT soup. The dry version is not that fantastic, traditional one is still the best.

Evangeline • 4月 17, 2019The soups are tasty and flavorful. Soup portions are big - good to share so that you can order other dishes.

Evan T. • 6月 5, 2016The crab bee hoon doesn't seem to taste as great as before but the rest of the dishes are great overall.

Yongqiang C. • 9月 12, 2011Must try the mushroom with sea cucumber here

Joanna T. • 5月 26, 2013Place depicts serenity, food superb and yummy!