McDavid S. • 1月 12, 2020Great modern twist on the American Chinese classics. Come here for a livelier, healthier, fresher version of your favorite takeout dishes.
Laura B. • 3月 30, 2016Chinese home cooking at its best. Bring the whole family. And make the menu your own. Favorite were salt and pepper tofu and bean sauce noodles with fish.
Pei 👻 W. • 8月 18, 2015Authentic Sichuan cuisine with lots of options, including hot pot. Chill, friendly, and accommodating staff. You can ask for vegetarian alternatives on most dishes.
Lauren H. • 2月 25, 2013Pan fried leek turnovers are amazing pockets of crispy and molten tastiness with leek, egg and noodles inside. Love the numbing spicy beef tendon, too!
Yiling D. • 9月 5, 2015Super authentic and legit menu. Fantastic selection of HK desserts and char caan teng eats (like condensed milk toast and instant noodles).
Brandon M. • 8月 17, 2014Excellent dried pork rolls & chicken wings surprisingly. Get them with the rest of your dim sum favorites
Jamie • 8月 23, 2010Great family meals at a great price! Food's always fresh and tastes amazing!
Alecs • 3月 26, 2012Their breakfasts are great AND a great bargain so go get breakfast there, but be prepared to wait a bit if you get there around 10 am. It's worth it though. Other foods are great too. Tasty & cheap!
Lynda V. • 6月 12, 2013The dumplings are great, so is the pan fried pork bao and fresh made to order rice rolls! I would skip the XLB
Christie H. • 11月 2, 2012Delicious, inexpensive food. I come here for breakfast - noodles and dumplings - so good!
Caleb M. • 1月 2, 2013affordable large portions; however don't come expecting top quality!
Kristin W. • 5月 30, 2011Shrimp/cilantro dumplings are awesome. Pea shoots (seasonal), too. Wait staff predictably grumpy.
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