Dan C. • 8月 8, 2012Fig with creme cheese and presciuto perfect appetizer, chicken Marsala is my absolute favorite entree. For dessert, leave the gun and take the cannoli! Ask for Walter to serve you!
BiteClubEats • 1月 6, 2010Top tips: Truffled mac, mussels, little ear pasta, Ginger Not Maryann cocktail (if you're a non-drinker, get the ginger fizz)
Molly O. • 8月 1, 2013Great restaurant that offers much more that just pizza on the menu. Order a side of their famous ranch with pizza!
Priscila d. • 7月 3, 2017Yuuuuummmmy ❤️ great service, food is great. Tip: get the calzone and the rogue beer 🍻
Bill N. • 8月 31, 2018The table side Caesar salad for two and any@of the flambé desserts should not be missed! Healthy selection of split and half bottles.
Jeff T. • 8月 2, 2015Loved the 2 specials they had. The challah plum french toast and the summer ratatouille with polenta and poached eggs was the perfect combination to share. Will definitely come here again
The R. • 9月 7, 2019Nothing is bad here. I love their reuben. I love their country potatoes. Their service is fantastic. 😎
Byron • 5月 19, 2010Received some complimentary appetizers while traveling through town with the Amgen Tour of California. Tasty treats - check it out if your in town!
North Coast Mobile Screen Service • 3月 16, 2013We love the Limonatta and All for the Cookie, but let's be honest... they're all fabulous!
Shannon G. • 3月 25, 2010Macaroni and Cheese is the bomb! So good. And Bodega Head is a solid IPA. Can't go wrong.
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