レストランのおすすめ（Hintonburg-Mechanicsville、オタワの近く）

Peter S. • 1月 17, 2015Yucca fries and dip are delish

Poppy V. • 7月 22, 2014The shish taouk is amazing as are the kibbe and any of the salads (サラダ).

Nadège A. • 1月 21, 2018Had the rabbit which was a special for the night. Loved my meal and the restaurant overall but it was a bit loud for my taste.

Gustavo S. • 12月 7, 2009Best butter chicken in town (町), for real!

Ken W. • 3月 10, 2013Get the blind dishes, you won't be disappointed and the surprise is fum. And they do a good job of pairing wine.

Anne-Sophie • 12月 5, 2016A gem in Ottawa!The food was perfectly executed with well balanced flavours and surprising recipes. Everything is a must try. Friendly, attentive service for a perfect night out.Strongly recommended!

Lara • 8月 12, 2014Happy Goat Coffee and excellent artisanal bread (パン).

Pamela L. • 7月 9, 2019Excellent service and best steak (ステーキ) frites in the city

sherwin v. • 11月 16, 2014Friendly staff (スタッフ).

Lauren D. • 11月 27, 2011Best espresso (エスプレッソ) in the city

K D. • 11月 27, 2015Pastas and salads are no good, but the pizza (ピザ) is great!

Angelica W. • 6月 21, 2017Excellent smoothies

Metro News • 1月 21, 2010Try the Cuban Steak Sandwich (fries could be crispier) or the highlight of our meal, a tower of chocolate mousse set on a drizzle of raspberry coulis. Yum.

Gordon B. • 8月 6, 2011Super friendly staff (スタッフ)!

Mark B. • 3月 1, 2015Their smoothies are amazing. Well at least the one with mango and coconut milk. One of the best I've had. Also enjoyed the potato and black bean soup. The decor doesn't support the prices.

Paul • 9月 15, 2014Lobster (ロブスター) Waldorf.

Jimmy J. • 12月 5, 2011Great pho (フォー), love it

Rob • 3月 20, 2012Out of orange cheddar and Swiss cheese the last time I was there as well as certain breads.

Simon E. • 5月 21, 2017The owner is the friendliest and the coffee (コーヒー) is fantastic.

Stef D. • 12月 12, 2018Chicken is awesome. Small sandwich is really small though.

Sean M. • 4月 9, 2010The Pad Thai is awesome. Make sure you also get the spring rolls.

Evan T. • 8月 19, 2013Great addition to the hood; Richard used to be the day chef at Domus for many years. Does his own preserves too.

Steve P. • 4月 21, 2012The greatest test of a coffee roaster is the perfect espresso...simple and elegant.in depth. Le Michel-Ange definatelly gets a pass.