Ekatherina K. • 3月 31, 2016Certainly try the Pimentos Relents (beshamel stuffed peppers) - my favorite
Wout L. • 12月 23, 2016Great tapas. The portions are awesome, could fill up on the spicy chorizo all day long
JY G. • 9月 11, 2014The food, and of course the location. Try the cheese fondue, it is served in a round bun and is delicious. For starters, I can recomend the anti-pasta.
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