Moises T. • 2月 4, 2016Great food, good service, nice layout of the restaurant, huge front patio
Ray H. • 2月 7, 2018Nice place for wine tasting. Kevin's a cool guy to hang out with and learn about some of his favorite wine varieties and producers.
Erica O. • 4月 1, 2014Great place for craft cocktails. Food is good too. Small plate style. Go see Ryan, the bartender!
Christopher B. • 5月 1, 2017Chicken piccata with a side of ravioli, a glass of Chianti, and a nice retro vibe send you home a happy man
Eric C. • 3月 25, 2013Highly recommend the Baked Chicken dinner. It's a bit of a sampler platter. You get a great tasting piece of chicken and a side of pasta with both Mizithra and marinara toppings.
Fabien G. • 8月 28, 2016Really nice place with a lot of good pastry. Took the ham&cheese croissant with a vanilla yoghurt. Was great to start the day
Amanda L. • 1月 19, 2012Their mini scones are so flavorful! The flavors change each day. I had cranberry walnut mini scone. Yummy!
Ezra L. • 12月 11, 2014They've got a wide selection of bars and restaurants and the live concerts are always welcome on a weekend
Clayton B. • 4月 10, 2012The Capellini al Pomodoro ordered gluten free and spicy is one of the best pasta dishes I've had outside Italy!
Clay F. • 10月 17, 2019A great bar with great cocktails, right inside of San Pedro Square. Grab a drink then hit the patio, or stick around inside to listen to some jazz in the evening.
Kyle F. • 4月 4, 2013A great place to go on a warm night, with mostly outdoor seating. The burger and tri tip sandwiches are tasty, can't go wrong.
Justine T. • 3月 17, 2016Super friendly bartender. Favorite place to order Hibiki Japanese Harmony.
Brian L. • 2月 17, 2012Hidden gem in downtown San Jose. $3.50 draft lagunitas/full boar during happy hour. Small intimate place with a nice outdoor patio as well.
Jeremy L. • 4月 24, 2014Love the curry dish. Awesome little neighborhood English pub. Good brews, drinks, food & people.
Mike C. • 6月 6, 2013The dough was very fluffy, overall delicious and with the Wednesday Special it was reasonably priced!
Alison K. • 4月 17, 2015Salmon spring rolls are bomb! I love the vegetarian burger with the pepper! Also love the Brussel sprout salad when in season!
Jonathan S. • 9月 9, 2010Try the #7, Corned beef reuben with sauerkraut and thousand island on either the freshly baked sourdough or on rye. Amazing sandwich!
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