Leah P. • 9月 20, 2014Delicious! Tried Chicken, Elote, Brown Sugar Carmeralized Bacon, Tri Tip, Pork Ribs, Corn Bread & Riblets.
AMW • 2月 25, 2016Inside Far East Plaza, the Unit 120 window is open for lunch. Vegans: don't skip the braised chickpeas or adobo style vegetables.
Justin O. • 6月 22, 2019This is a modern Filipino eatery. The patita or pork shank is excellent, fried and meaty with a sweet spicy glaze. There is a nice patio area.
Connie C. • 12月 24, 2015Oxtail fries and sissig tots are to die for. Park in the koreatown plaza structure. It was free during a weekday lunch :)
Tara B. • 9月 26, 2012This place is definitely a gem! Met one of owners yesterday and became instant friends! The food is really yummy and customer service is top-notch. Tapa beef and Adobo Sandwich are delicious!
Justin O. • 8月 20, 2019The la paz batchoy is a dish from Bacolod, it’s the city’s answer to ramen. The soup is simple but packed with a lot of meat.
Justin O. • 7月 17, 2019The beef mami is excellent. They serve a variety of Filipino dishes. They also cater. They serve a lot of Filipino Chinese food, especially noodle soups. Street parking only.
Sonny M. • 8月 7, 2013Don't miss this Filipino food resto at the corner of Fountain Ave. and Vermont. Food is great 😀
Queena D. • 12月 17, 2013Family style Filipino restaurant with a deli on the side. Plus outdoor seating area that's good for large 50ppl groups
AIDA King . • 10月 8, 2018Great for traditional Filipino desserts! Had homemade ube hopia & yellow bean hopia - lighter density which I love. Also their polvoron (shortbread) is less dense than expected, not super sweet ❤️
Justin O. • 2月 15, 2015Although it's a little watery the all you can drink melon drink for a dollar is great.
Justin O. • 11月 5, 2014The best ube hopia I've ever had, it's moist and rich. The Siopao is also pretty good.
Kim E. • 9月 21, 2014They have hard to find asian dish ingredients from herbs and spices to veggies and eggs..
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