Allan S. • 11月 28, 2009As a dessert after Dim Sum, look for a travelling wooden tub serving sweet soft tofu. Authentically Chinese!! Kids love the Mango Pudding (w/ condensed milk) as well.
Daniel L. • 6月 16, 2013As a boy born and raised in Szechuan (Sichuan) province, I have to say the food they serve tastes pretty close to what I have at home. This is a good place for a change once in a while.
Victor P. • 1月 7, 2010I always have their boneless chicken udon, beef congee is good too
L P. • 3月 22, 2013I only dreamed food & service could be this magnificent... And then I was introduced to Villa Firenze. (A-MA-ZING... WOW!).
Patricia K. • 6月 9, 20125$ glasses of wine (グラスワイン) on Fridays 1-7pm !!! Sooo fun!!!
Michelle M. • 11月 10, 2013Creo q si pregunto por una bandeja paisa y la mesera me dice "malas noticias, se nos dañaron" hmmmmm ya q ganas dan de seguir pidiendo? Jajaja q buena impresión de la primera visita.
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