Lamia • 8月 5, 2017Highly recommended. The view is breathtaking, try the sunset time 😍. As for the food I recommend the veal with cherry sauce and dates👌🏻👌🏻
Lennart v. • 2月 10, 2016Trendy and lively restaurant for people with a bit more to spend. Staff was extremely friendly and professional. Terrific cocktails too.
Julya • 5月 30, 2018Amazing place, very peaceful, relaxing with romantic Parisian atmosphere. Not too expensive for 2 Michelin stars, service is excellent!
Laurence A. • 7月 20, 2011Great restaurant! Unique menu. For lunch : starter + meal + desert for 35€ and it is highly gastronomic. Wines served were also perfect.
Constance |. • 10月 13, 2014Plats de qualité, bon service et atmosphère très chaleureuse. Mention spéciale pour le risotto aux girolles cuit à merveille ainsi que le pain perdu. Abordable avec la réduction La Fourchette.
Jeffrey S. • 6月 28, 2016Very good Restaurant. I highly recommend. Food ans Service are fantastic. The view of Paris is Stellar
stephane b. • 11月 23, 2011One of my favorite restaurants. Whether your dish is warm outside and cold inside or almost raw, everything is perfect. A mix between Asian and Occidental food. One regret: I live 5000 miles away!
Norah • 8月 31, 2021Great food, their service is great👍🏻 I tried the beef burger, pizza Margherita, penne pasta, veal milanese it was all good.Also a great spot for a coffee & dessert ☕️(outdoor seating is preferable)
Joanna G. • 3月 10, 2015Great ambience and great to go with guests. The food could have been a bit better considering it's under Guy Martin's name but it was still amazing! Love it.
Thomas D. • 12月 28, 2010Try the Caviar tradition. It's divine. At the chocolate tart is perfect too.
Joseph S. • 3月 11, 2015Terrific. Superb authentic French cuisine. Thoughtfully explained and prepared. Quickly delivered and absolutely delicious!
Arno B. • 12月 7, 2012Excellent service, plats raffinés, les variations exotiques et européennes permettent de faire plaisir à toutes les papilles....les discrètes et petites attentions du staff sont au niveau du lieu 5*+
Iraida Z. • 9月 11, 2018Very friendly staff, nice view and rather good food, including big portions! Well, it’s a really very nice place
amirhan21 • 2月 21, 2014Nicest people, great service. Raw tuna is delicious. Salad with foie gras and warm duck is perfect with Bordeaux Medoc
Shu • 7月 27, 2018Tucked away in a quiet street, where it's the only restaurant. Traditional roadside French food with great service. It's often packed, so better book in advance. Also, the portions are generous.
Raul V. • 12月 20, 2017Really nice live jazz restaurant and food is surprisingly good. Had the foie gras and the tiger steak and both were good!
Erik A. • 9月 6, 2014Good breakfast! Plenty of French jewels to choose from (eg. three types of butter). Don't miss the made to order menu.
Eli J. • 11月 18, 2021I thoroughly enjoyed the confit de canard with a glass of the Pinot Noir for lunch
Domi P. • 11月 5, 2012Bel endroit, service impeccable mais évitez les St. Jacques (pas bien nettoyées) et le cœur de Ris de veau (aucun goût)
Rodrigo A. • 12月 16, 2013Great food and ambiance. I would definitely recommend reserving a spot. Highlights include the Noix de St. Jacques, the veal T-bone and the Chateaubriand steak that melts in your mouth!
Marilyn R. • 9月 4, 2014World class Chef Jeremie Tourdjman creates masterpieces of food at reasonable prices. Sea Bass, prawn ravioli, veal shortbreads, sirloin steak & luscious cheese with black truffle...all fantastic!
Alexandra A. • 1月 1, 2015Very good food, everything was just delicious. The waiters were also very nice and efficient. A lit bit pricey, though.
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