ワインバーのおすすめ（Central Business District、ニューオーリンズの近く）

Gerald W. • 8月 23, 2022Weekend brunch is very good, although pricey. Cajun Caviar Deviled Eggs unique and good.

Mario O. • 1月 3, 2017Todo excelente las manos de cangrejo muy ricas la papa horno gigante la carne en su punto

Kevin B. • 11月 15, 2010Great concept and nice atmosphere. They could be more consistent with labels but the cheese and sandwiches are a good deal.

Ron M. • 8月 24, 2013Best Andouille Sausage on the planet! Do not miss it!

Jill K. • 8月 13, 2014These guys are SO helpful and nice. Hard to leave without cheese, charcuterie, and wine. Also, FREE tastings weekly!

Cesar H. • 6月 1, 2017Tienes que probar la pasta en tinta de calamar! Es muy buena y el tiramissu !

Buddy • 6月 16, 2015Free Beer Fridays and Free Wine Saturdays! These guys are so helpful & so low pressure. I really appreciate their knowledge and willingness to work at my price. Not that stuffy kind of wine place Fun!

Genny D. • 6月 5, 2015Awesome Italian food! Can buy whole bottles of wine that are displayed throughout the restaurant. Buy one for the table or to take home. Much cheaper than ordering it off the menu by glass

Shelley E. • 6月 26, 2010Filet Mignon melts in your mouth and the shrimp remoulade is to die for yummmmy.

_ • 5月 14, 2015Love this classy ambiance! Great drinks. Preferred the 1840 sazerac over the original.

Neil H. • 9月 16, 2016Great old world charm and ambience. Friendly staff, and best happy hour food and drink in town!

W H. • 3月 26, 2014Jumbo shrimp with Tasso-Stewed Collard Greens and Grits...AMAZING!

Anna P. • 1月 1, 2013Searching for a shorter wait time for breakfast, were stumbled upon Mena’s. The rice and beans are awesome and the homemade Italian dressing is delicious. Felt like we discovered a local treasure.

Ashley E. • 1月 15, 2018love. love. love. perfect cocktails with a written history of their origin. beautiful interior. no kitchen but lovely snacks: olives and nuts for snacks. #boutique

Frank C. • 4月 27, 2013The Dante is the deal!!! The cocktails are freshly made and take a little longer to appear, but worth the wait.

Laine G. • 3月 6, 2015The Ahi Tuna salad was awesome! But a must is the mac n cheese!

Georgia A. • 3月 9, 2016Look at those cheese bites. Just look at them. (Great mac & cheese, salads, probably everything else)

Silvia A. • 6月 22, 2019Great seafood in NOLA. It’s busy but it’s worth to be in line. If you can, go during happy hours so you can get very good deals. Oysters and brussel sprouts were amazing.

Genny D. • 5月 25, 2015Every side is amazing. Service is awesome. The homemade meatball makes the meal. Best steaks in town

Jackie F. • 5月 10, 2014Omg amazing. BBQ shrimp and fried oysters are just so good. Try not to fill up on too much bread before your entree

Brandi B. • 10月 17, 2021Service wasn’t great. But the peacock tower was delicious. Decor is fun.

Jules B. • 12月 26, 2010Fabulous cocktail menu. Small plates menu is pricey, but also, very good. Luxurious and relaxed atmosphere.

Bev B. • 12月 15, 2011You get to taste as much as you like before you buy! Try the port.

Eric J. • 3月 7, 2012This place is expensive but will knock your socks off--totally worth it. This is my go-to spot for birthdays, anniversaries, and other special occasions. Best restaurant in NOLA.

ellie r. • 12月 27, 2013This place serves unbelievably good coffee/espresso and their cocktails are beautiful and really intense.

Michael d. • 3月 10, 2012Great bar that's a bit more modern and stylish than its surrounding brethren. Duvie, Brittany and Tripp definitely took care of me and my friends here.