Rick S. • 8月 9, 2014Great place to quench your chocolate craze. In all shapes and sizes,plus they have sugar free. Staff is polite and willing to help. Keep in mind it's a bit pricey but any one would love it
Caroline M. • 7月 28, 2012Fantastic place to work. Fast wifi, great coffee by day and beer by night. Glad to see a cafe that still hearts the laptop crowd.
Compass • 4月 24, 2014The award-winning bakery specializing in all things Euro and delicious, from small batch macarons to fresh coffee paired with chocolate croissants.
Carolyn E. • 2月 8, 2011My fav Starbucks! Lots of seating and great staff!
paipoi • 2月 24, 20151976年11月15日設立、記念すべき1号店。ハーゲンダッツ1号店。On November 15, 1976, established the world’s first shop of Häagen-Dazs.
Istvan L. • 9月 8, 2014Classic flavors (peanut butter chips and chocolate chunk) are the best! Fresh and hot straight from the owen :)
Michael D. • 12月 10, 2014Shopping, food prices, atmosphere. The lines can be long but they move fast.
Colin M. F. • 2月 13, 2016Paris Baguette is the largest chain in South Korea. It's essentially a Starbucks to the max. It is pretty clean, and in addition to tasty pastries they also have really reliable grab-and-go lunches.👍
Christina • 7月 12, 2013The affogato (espresso poured over ice-cream) made with the Gianduja flavor (chocolate w/ hazelnuts) is ridiculously delicious. Perfection in a cup.
Serious Eats • 10月 15, 2013Intelligentsia coffee, served on pourover or as espresso, along with Balthazar and Ceci-Cela pastries and big ol' salads.
Martijn S. • 3月 11, 2018We visited 2 Le Pain Quotidien during our stay, and this was definitely our favorite! Great setting and service, large enough to not get too crowded. Tasty bread and loved the eggs with salmon! 😀
Gregory T. • 7月 4, 2009awesome market, great selection of fish and meet. if they don't have something you want, just ask and they'll find it or order it
Sarah D. • 12月 15, 2015Amazing cupcakes!!!! we had cupcakes made for my son's birthday and everyone both students and teachers LOVED them!!!!! Thank you !
Michelle Wendy • 10月 4, 2014The coconut sorbet is airy light yet creamy on the tongue. Better than dairy! The coconut is distinct, not artificial tasting or overpowering. Very clean & well balanced. I can't wait to try more!!🍨
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