中華料理店のおすすめ（Armour Square、シカゴの近く）

Mike • 12月 29, 2014One of my favorite authentic Chinese food joints in Chicago. I have yet to try anything I did not like. But beware the Szechuan chicken: it will literally destroy your mouth.

Time Out Chicago • 4月 17, 2012As much as we love meringue and aioli, this year all other eggy goodness faded in comparison to Cai’s egg-yolk buns. These Chinese breakfast bombs are sweet, creamy, and filled with sugary egg paste.

Dominick C. • 6月 10, 2019$10.99 for dinner and it was great!

Jaime S. • 4月 26, 2012One of the best restaurants in Chinatown. Great Orange Chicken. Must try Emperor Potstickers, my favorite.

Zachariah M. • 3月 1, 2020The big bowl is definitely big enough for 2 (or 3)! I loved the shaved noodles.

Muhtevasi • 5月 31, 2022Dan dan noodles, spicy wonton, and the sichuan string beans are to die for. Next time I’ll try mapo tofu. :)

Kizen S. • 6月 12, 2018美味しい。一点一点がアメリカサイズ🇺🇸要小分け注文。食べに行く価値あり！

Time Out Chicago • 5月 23, 2012Our favorites are Chengdu dumplings, Chinese eggplant with ground pork, twice-cooked pork, mapo tofu, Szechuan prawns and dry chile chicken. Trust us or choose at random—you won’t be disappointed.-ASK

Nancy L. • 8月 4, 2014Don't be fooled by the location, decor and spotty service. The food is excellent. Don't miss the French Beef Tenderloin. A great place to Go 4 Food!

David M. • 1月 15, 2018Great Dim Sum served daily until 2pm. Shrimp toast and the seafood dumplings are excellent. Reasonable prices and you get a lot for your money. They validate your parking ticket so you only pay $2.

Juana A. • 7月 16, 2011Famous for their Homemade Noodles! You can watch the chef make them by the window :)

Tiffany W. • 8月 15, 2016juiciest chinese bbq. don't miss the bbq pork spareribs here.

Fei J. • 6月 26, 2012Frozen fruit smoothies are a must. Watermelon lychee is heavenly. And try the mango softshell crab roll!

Zachariah M. • 4月 7, 2019The Bam Bam noodles and the lamb ribs were amazing! My gf also loved the pork flat bread.

Chicago magazine • 5月 7, 2012Start with juicy xiao long bao and terrific hot-and-sour soup. For more interesting options, order the spicy scallops with black pepper or Shanghai-style crispy chicken. Downtown-worthy martinis.

Blane S. • 8月 3, 2018It’s all good. Egg drop soup, egg rolls, Kung pao, yay!

Jasmine C. • 10月 8, 2011Deep fried taro puffs (wu kok), stuffed bean curd, and lo mai kai!

Helen P. • 6月 20, 2016Love the special heavens grilled ribs. Shrimp with garlic sauce is sweeter than other dishes so if you're not down for the sze chuan spices this might be a good choice.

Anabel M. • 11月 2, 2020Great customer service! We stopped in for a smoothie and there was a misunderstanding with one of the drinks. The lady that took care of me made sure I was happy with my purchase. Thank you!

Tiffany W. • 8月 15, 2016my family goes here to have less expensive dinners for large parties.

Stephen L. • 4月 25, 2015Being here for three times I am confident its the most authentic Cantonese restaurant in Chicago. Very affordable pricing, best service among Chinatown. Food tastes way better than those across street

Becky P. • 8月 16, 2013Favorite smoothies so far are watermelon and pineapple, yummy shrimp toast, delicious ramen noodles!

Vic M. • 2月 9, 2010Spicy fried chicken over rice, minced beef w/fried egg over rice, sui mai, fried rice (trust me).

Vanessa M. • 6月 7, 2014The satay beef chow mein is delicious every time! Very consistent! My favorite. Also, try the fried pumpkin w salty egg yolk and XO sauce. Savory but not too salty and crispy.

Bruce B. • 11月 28, 2010At the end of your meal have the sweet Ginger tofu. You can share a bowl with 2 or 3. Ask for cups and extra syrup!

Nuri P. • 7月 16, 2017Best noodles I've tasted in a long time. Get the small plate chicken.

Edward H. • 5月 25, 2014Servers here have a shockingly shitty attitude during dim sum hrs.

Maribeth R. • 9月 17, 2011Obey the (many) stop signs.

Kaylea C. • 12月 8, 2010Best eggroll in the city -- also recommend the orange chicken and steamed juicy buns