アジア料理店のおすすめ（Hong Kongの近く）

Kay K. • 6月 11, 2020THE place to get orgasmic Khao Soi in Hong Kong. Heck, I’ll even go as far as saying that it’s better than the best spot in Chiang Mai (where the dish originated). Deservedly on the Michelin list!

paipoi • 12月 6, 2014モット32。2014/12/6CBC「知っとこ！」世界の朝ごはん、中国・香港。人気は1日25食限定イベリコ豚の焼豚295HKD、首の後ろの希少肉使用・蜂蜜をコーティングし釜で焼き上げる。

Tobias W. • 9月 11, 2019Really good soup dumplings and easy to access via the escalator. If it’s your first time, ask them and they will explain how to eat. I was very positively surprised and liked it a lot

Fuyuhiko T. • 9月 23, 2019超サクッと呑んで2000円位。3軒目に行くのがちょうど良い。

K2 • 1月 13, 2015Bad service in past comments but I had great service, excellent food and I love it! 特別な日に特別な人と過ごせるオススメレストラン。

Ally W. • 8月 9, 2013adore this place. Same owner/management as 208, great staff, cool music and gorgeous fit-out. Finally a good fusion Asian restaurant in Hk! Thai with a twist, Mid range price, well Worth it!

Ben C. • 5月 4, 2015One of the best Thai food in HK. And cheap too. As good as the food you'll get in South East Asia.

Kate • 1月 27, 2018Lunch is good price n also tasty ! Japanese boss plus chef very friendly , food r fresh n good taste , one of my favourite now

Mary N. • 1月 8, 2017A very hard to book yakitori restaurant in Central, limited seating but have private room. The food is delicious & unusual,skewers of every chicken part you could think of including liver, bump, comb!

Vian Y. • 8月 28, 2015Delicious noodle soup. Variety of choices.

Hachikaoru • 11月 25, 2023朝3時から開いてます、とてもローカルな飲茶屋さん。

Cming L. • 2月 26, 2020Great food and unique wine selections. Always fun to stop by to see what's the newest

Fuyuhiko T. • 10月 28, 2018Hotel Jen Hong Kongに朝食付きにすればここで朝Curry食えます。

Lele • 4月 21, 2016Flavourful, fresh (and expensive) Thai food. They have a whole page of vegan/vegetarian dishes. Get the mushroom-based Tom Yum soup!

Yao X. • 3月 19, 2019大廚來自台灣，預約困難，台灣風蒸餃，烤和牛配辣白菜，香草蒸蛤蜊

s h. • 6月 10, 2016Best brisket noodles in HK.

Gray W. • 2月 7, 2014Probably the best Peking Duck in town, in much cooler surroundings than Peking Garden or Spring Deer. You can't go wrong but make sure you book ahead

Haemi C. • 9月 25, 2017my numero uno recommendation. Amazing Vietnamese spot and cool design overall. Pho rolls are a necessity. (also lots of good bars in this area, some with pretty crazy views)

Bridget S. • 2月 15, 2017The menu's different every night. The food, presentation, & sake pairings are out of this world! (Image of Monkfish Liver & Ark Shell)

Rilakkuma • 12月 10, 2011Authentic dumpling from northern China. Thumbs up!

Byron K. • 4月 1, 2015Highly recommended. Very fresh ingredients and often has hard to find ingredients in the omakase menu. Tuna cheek was excellent.

Fuyuhiko T. • 1月 14, 2012I ate 牛腩麺 ( ramen with sliced beef ) in 9/28 2009. Delicious !! I also recommend curry noodle as well. See the link for the photo.

Mark B. • 3月 24, 2021I would recommend the Deluxe menu - the Tenderloin Wagyu was the best beef I have ever had.

Dunstan Y. • 3月 13, 2015Excellent chicken pot. Fresh. Tasty! Really good.

Lara • 7月 29, 2015Take the lunch set! Have tried several and they're all good. You get a salad, a miso soup, a main and a dessert (iced mochi for dessert). Delicious!

W C. • 12月 23, 2014Good shangri la service, food was good, crispy chicken! Nice palace will be back for the duck next time

Scott🇭🇰🇨🇳🇹🇭🇨🇦 • 7月 21, 2013One of the best Shanghai restaurants in Hong Kong. 5 star all the way.

Lisa H. • 11月 6, 2016Interesting interior architecture experience. Lots of artwork all over the place. A wide array of Chinese food and The teapot performance! (Drinks first at the hidden terrace)

Bonnie W. • 1月 18, 2019Everything on the menu is good(drinks included) ! Comfortable, casual setting and friendly service. Favourite kayang toast and prawn noodles in town!