フランス料理店のおすすめ（Central District、Hong Kongの近く）

Brian C. • 11月 11, 2017Excellent food and service, really liked the longjing smoked pigeon, cucumber foam and pomelo dessert and condensed milk mochi. Pricey though

Henry Y. • 8月 15, 2020It’s like a haven next to the hustle and bustle of Central, the CBD.

Geoff H. • 6月 3, 2021Local French bistro style. Lamb is excellent as is the boeuf bourguignon. Their creme brûlée is also great.

DolceCyn 💖🍰😋 • 11月 22, 2012The package with free flow of white wine, oysters, ham and cheese is of very good bargain. All oysters are very big and fresh and of good quality! The appetisers, mains and dessert all taste good!

G M. • 3月 8, 2020Burrata, yellowtail carpaccio, Lemon baby chicken, steak, linguine vongole, french toast and warm chocolate mousse are musts

K2 • 11月 30, 2014Excellent set meal. Luv the atmosphere and super unlimited fries♪超オススメ！ 香港きたら是非パリジャンスタイルステーキを！

Sébastien S. • 1月 10, 2013Very competitive restaurant. Atmosphere romantic. Food and service very nice. Must try it.

Robert h. • 6月 13, 2018Fantastic starters, fish was excellent. Service is outstanding

Elton C. • 9月 12, 2014The seared scallop definitely a must try for the starter. Oven baked quail is also well done!

Jacqui L. • 2月 6, 2016This oyster with wagyu is da bomb, the uni with scallop pasta, squid ink with fish all amazing

Ritesh N. • 12月 24, 2015The oysters, wine and soufflé were great. It was a great surprise to find a place like it in a food court.

Phil P. • 2月 8, 2011Great, knowledgable waiters and great food - going back for Vaentines Day, Not too expensive,

s w. • 2月 8, 2015Fun place for good French bistro food. great staff - helpful and patient.

Bianca H. • 1月 21, 2015Special place hidden in an alley in Central. Good for #intimate group. Bone marrow risotto is heavenly

Patrick K. • 3月 4, 2023Confused. Rushed. Incoherent menu. Stingy wine pairing. Pigeon was a saviour, but other dishes fair are best. I put their two Michelin hats down to covid desperation.

Terry Y. • 11月 3, 2018Would recommend the lobster bisque. Rich in flavor with just the right consistency. Pair with a glass of Chablis - shiok!

Michael B. • 2月 29, 2020This place is a must visit. Had a delicious lunch - try the goulash soup followed by Sea Bass - just good food and lovely team Patrick and Anna

n • 3月 11, 2018高いけどおいしかった。モーニングよりランチメニューがおいしそうだった。

Mark S. • 7月 3, 2016Great coffee done right. Also a great range. Cold drip, daily special batch brews.

Douglas B. • 9月 12, 2012The 3 course lunch set was great. No complaints here.

M D. • 7月 25, 2012Venue is closed.

Robert T. • 4月 2, 2023May I recommend the chocolate mousse?

Richard S. • 10月 7, 2014The truffle butter with warm bread is quite an exceptional treat to begin your meal...

Chris H. • 1月 5, 2023Consistently good food and service. Love the soup de poisson and roasted cod