Sterling S. • 9月 17, 2011They are so friendly! Love the food and people here!
Igor P. • 3月 3, 2016Delicious handmade while you wait Omusubi. Same great rice balls as the original Santa Monica location, but with more space and expanded menu offerings!
Benjamin P. • 9月 23, 2017great new spot! sushi is nice, more conceptual izakaya bits are even better. A+ uni.
ValleyChica • 10月 12, 2009Order the spicy cajun pork belly and mushroom medley. Don't forget the smores for dessert.
Rachel L. • 11月 10, 2017Such a cool space. Get the lobster roll, chicken dumplings, sweet potato, and sashimi spoons.
Stacy P. • 5月 3, 2013Fast, friendly service at the sushi bar!
Rafferty Y. • 7月 23, 2013Great light and health. A must try, Chilean Sea Bass is really good.
Jason N. • 7月 2, 2013Awesome food! So fresh. And the happy hour menu is bomb!!!
Lindsey W. • 1月 6, 2018The hamachi sashimi, sakura masu tartare and goma-ae were favorites. Get the sake on tap and sit at the bar!
Lisa U. • 10月 14, 2011If you get the Crane meal, go with the butter fish, bistro harami and garlic shrimp. The mushrooms are a mix of mushrooms and are yummy. Sweet potato and garlic (cloves) spinach are yummy too!
S L. • 8月 7, 2014EVERYTHING IS GOOD. I get the Nozawa and add hand cut lobster roll and unagi. No reservations, go during non-peak times. Parking next door $3 w/validation.
Djordje G. • 11月 21, 2014Get the Nozawa for dinner, which is ideal for two people to share. A good variety of sushi, with the blue crab hand roll and scallop nigiri as definite standouts.
Lisa B. • 9月 28, 2010Sashimi was beyond super fresh; friendly service. We thought it was priced right for Strip standards and our food was delicious. 1/2 price sake on Mondays is a perk!
Philip B. • 3月 5, 2014All perfect and delicious. Nice trendy crowd. Great service. Amazing reasonable prices.
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