Larry L. • 10月 19, 2013Along with the beef course comes a near endless plates of fresh herbs veggies and 'do it yourself' spring roll wraps. hands on food. #evolstuff
NEW PHO SAIGON NOODLE & R. • 10月 20, 2016# 19 Vegetarian Noodle Soup
Magia K. • 4月 6, 2018Very cozy and clean płace. Food is delicious and service nice and friendly. I highly recommend Juban Ramen. I never expected to find such a pleasant little restaurant in this neighborhood.
Phil D. • 12月 9, 2015I always end up grabbing the crunch roll whenever I'm here. The roll and portion sizes are huge, at a cheap price and good quality.
Brian C. • 1月 4, 2016Pho, bun Bo Hue, bun Thit Nuong, pork chop broken rice, seafood noodle soup and bun rieu are all good.
J S. • 11月 28, 2022Order the Pandan custard tart, crispy wild rice noodle rolls, beef and bamboo noodle roll
Jerome B. • 2月 23, 2014Very authentic Taiwaneese food. Love the basil tofu. Pork hock rice remind me of train lunch boxes in Taidong
Tim D. • 9月 27, 2018One of the best Chinese restaurants in the area. A little pricey, but well worth. Oxtail in pumpkin was an intriguing and delicious choice. Steamed fish also great.
Joseph K. • 6月 10, 2019Every food we order was good. The bbq pork, bbq beef rib, fried shrimp cake, shredded pork skin, egg cake, the spring roll were all good. Very recommended vietnam restaurant 👍
Sisi Z. • 12月 24, 2011Get here on the weekend for brunch. Order a streamer of the xiaolongbao when you sit down. Get the stir fried rice cakes too. Noodles are a little on the mushy side, but that's how Chinese noodles are
Lil D. • 3月 20, 2018Best momo truck in the Bay Area. While you’re there, try their street style chowmein as well. Yum!!
tabasaur • 8月 14, 2019Build your own bibimbap in a stone bowl. I love the bibimbap + tofu soup combo! Looks like they use pretty good ingredients too.
Pho Saigon Noodle House • 9月 25, 2015#16 Beef Noodle Soup (Steak on the Side)
Timothy W. • 7月 10, 2010Must order the spicy cumin lamb if you're into lamb and have it together with the sesame onion bread...I prefer the thin one.
Kelly . • 10月 19, 2011Spicy seafood soon dubu. Crack egg. Eat with rice cooked in stoneware and tofu salad. End with rice mixed with tea... Super Korean
Nishant B. • 4月 15, 2013Boneless fried chicken (NO BONE!), cumin lamb, dry fried strong bean and fiery fish (red sauce). Feeds 4.
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